Sebastian Luetje

9.2

Top, Riesling at its best! — 7 years ago

Gae Saccoccio - NdC

9.5

What I do mostly appreciate regarding Riesling is the marked tipicity of this noble grape who taste so different in each wine region or area of production throughout Germany: Nahe, Pfalz, Mosel-Saar-Ruwer, Baden, Württemberg, Rheingau as the one we've got in here which in spite has been opened two days before, shoot out on your face such a crispness, a very fine zest of rust that refrigerate the tongue.. warming-up the heart! http://www.weingut-hanka.de/ — 10 years ago

Fabio Franchella

9.2

No barrique, no complicated notes. Just a perfect easy drinking wine! A wine you'll love and remembers at some perfect moments in holidays like in Italy or France...but it comes from Germany!! Just congrats! — 11 years ago

David Snyder

9.5

This is another fun wine if you can find it. Austria. — 11 years ago

Stephan Reinhardt

Author The Finest WInes of Germany

9.4

This is extremely pure and concentrated Riesling from one of its most famous ambassadors, Helmut Dönnhoff. Super ripe yet purest Riesling flavors on the nose, think of raisins and honey and a touch of pink grapefruit. On the palate this 6 vol-% ice wine is thick and oily textured and very sweet due to the super concentration of 2010. However, this all is beautifully structured by the piquant acidity which both give this wine vibrancy and an eternal life. 0.375 l cost approx. 100 Euro. World class Riesling. Drink now or better in 40, 50, or 80 years. (Sorry but it's Riesling...) — 12 years ago

Stephan Lappas

9.4

Nie hatte ich einen besseren Merlot im Glas. Leider sehr rar und kostet richtig Geld aber das isses in diesem Fall tatsächlich mal wert. — 8 years ago

markus gould

9.0

quite frankly it's not an insider tip to present helmut / cornelius dönnhoff's jewels, but this (in austria) quite underrated wine may be one of the best of the kabinett vintage 2013! the acidity vibrantly merges with the 40g plus residual sugar (43,9 to be very precise); presenting stone fruit, touch of exotic fruits as melon and mango, citrus cest, white blossoms and salty finish - easy going and for contemplation at the same time. you wanna DRINK it - touché!

the recommendation for asian / fruit and herb driven cuisine is obvious... — 10 years ago

Elisabetta Tosi

Wine Blogger Vinopigro

9.3

'Nobody's land': a blend di grenache, sangiovese and syrah grown in Umbria. Violet at nose, sweet red fruits, silky and long. A new entry by two griffes: H.Köcker and R. Cipresso. — 11 years ago

Willem Booij

9.4

Great stuff from Helmut, ripe an delicious fruit with some caramel and cream. I love it! — 11 years ago

Parag Lalit

9.8

Hands down the best site in Nahe. Sandstone, volcanic debris and then slate. Crystalline. Resonant. Helmut and Cornelius form the dream team. — 9 years ago

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.3

Pretty amazing for the vintage; still light in color with nice aromatics and juicy acidity. Well done, Helmut! — 10 years ago

Dade Thieriot

10

Year after year the wines of the great Helmut #Dönnhoff, regardless of sweetness level, continue to amaze and delight us all...when was the last time an entry-level '99 #Riesling #Kabinett rang your chimes??? — 10 years ago

with Alex and Petra

Dade Thieriot

10

Helmut hits another home run with this mouthful of luscious, concentrated #Nahe #Riesling--BRAVO! #Dönnhoff — 11 years ago

with Petra