Jennifer Wilson-Carpenter

9.3

Sweet and full of flavor! — 9 years ago

Nicole

9.0

Goodness! Easy going! — 9 years ago

Russ Bus

8.9

Opulent. Dark fruit and chocolate. Vanillins indicative of American Oak. Savory herb. Well made despite my personal dislike of AO. — 10 years ago

Matt Shilcock

8.9

A sweet red Cab Sav. Lite and robust — 12 years ago

Amanda Wadeson

9.0

2013. Had at Heartland — 9 years ago

Benjamin Hickey

9.0

Perfect balance, big but not forceful. — 10 years ago

markus albert

9.1

Great thick & juicy australian stuff — 10 years ago

Red Dog

9.8

Sweet very good NE made wine. — 11 years ago

Brian McMahon

Sales Polaner Selections

9.1

Country: Hungary
Region: Tokaj
Wine type: White
Varietals: White Blend
Varietal Notes: 85% Furmint, 15% Hárslevelu
Biodynamic: Practicing
Vineyard: Sourced from estate vineyards located in Tokaji’s heartland in the towns of Mád and Bodrogkeresztur. All are historically important grand cru sites including Henye, Percze, Becsek, and the great Lapis.
Soil: Clay and rock of volcanic origin (various Rhyolite Tuffs).
Viticulture: Farmed biodynamically, hand harvested.
Vinification: Fruit is gently pressed. Wild yeasts spurs natural fermentation in 500 liter Hungarian oak barrels
Production: 2,000 cases
Notes: Introduced by the domaine in ’05, this innovative dry wine wonderously balances Furmint’s viscous intensity and bright acidity. — 9 years ago

Dora Day

10

Dora had this 10 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.2

This is a new label and different fruit sources than used to use a step up — 11 years ago

Phil Johnson

9.8

Had with dinner at Heartland restaurant April 2013 — 12 years ago