The summer seasonal made for a great gin tonic. — 10 years ago
G's favorite brandy. Sipping quality but not overly pricey. — 11 years ago
Light, sweet and honey aromas — 11 years ago
A solid strong and deeply flavorful rum. — 12 years ago
Juniper couched by a mild sweetness. — 10 years ago
Very rare and only in Japan, expensive and worth trying once. — 10 years ago
Reminds me why I love Pinot...
— 11 years ago
keepin' it real... whiskey from boston — 11 years ago
We love this wine! We found it at Thanksgiving in 2011, and buy it again, whenever we find it. — 12 years ago
Local Massachusetts gin from our friends at downtown's Federal Wine and Spirits. — 12 years ago
Prominent black pepper and warmth on the end. Smooth for the proof. — 10 years ago
Pairing with sushi tonight 🍣 — 10 years ago
Mild with a dash of Rowanberry jam. Great aperitif. Dry. No lingering aftertaste. The Danes are to funny. They say " for any occasion and at any time throughout the day" — 10 years ago
Very good. Light for a cab. — 11 years ago
Ballester Hnos. If you like a complex taste, and hand-crafted, small batches (i.e. some variability), then you should try this. — 12 years ago
Love it!!!! — 12 years ago
Scott Reiner
Clean and correct. Makes me thirsty just thinking about it. — 10 years ago