Scott Wiegand

9.3

My favorite cider. A sweeter cider but well balanced and slightly spicy for an overall great flavor profile. Their Saskatoon cider is great if you are looking for something a little sweeter and more unusual. — 10 years ago

Austin Ferrari

Wine Director Hillside Supper Club

9.5

Friday night happened hard! — 11 years ago

with Kevin

CS

Sales Amy Atwood Imports

9.3

California's new cider king. The mind changer. The Achilles' tendon: an uncut version at least. Mark you my words, this is unreal, real cider. — 12 years ago

B

10

1985 Sassicaia. Second red wine at Redd Wood lunch w A, S, and K. This wine was perfect. Epic. We could not believe how perfect this wine was drinking. Thoroughly enjoyed it- it was enjoyable the way truffles are- hard to describe, but pleasing to all relevant senses. — 10 years ago

Michael Wangbickler CWE DipWSET

President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy

9.6

2011 vintage. $18 retail. Banging deal. — 12 years ago

Saman Hosseini

Writer Maison Abattoir

8.9

Expressive, and silky. Hard to resist drinking today. — 12 years ago

Fred Calatayud

9.3

I read on Delectable that this Pinot is a Cab lover's Pinot and she was right. I usually pass on Pinot because a good one is so hard for me to find. But this one is really, really good. I've had the Belle Glos from Meiomi, which I've liked as well, but this is equally as good. Great spice along with the fruit. Found this on sale on Cape Cod for $17 - a bargain for wine that drinks like this. — 10 years ago

Nicole Gabrielle

9.0

Thanksgiving at Bruin Woods — 11 years ago

John Junguenet

9.3

So hard to resist! Def tucking a few away for the 40th Bday...in 2023 — 12 years ago

Daniel Adams

9.6

A great hard apple cider that is crisp but not overly sweet. — 12 years ago