Little more $ than the one "2006" but definitely worth it. — 6 years ago
Merlot driven Bordeaux blend on French oak. Comes out pretty classic, but with prominent oak spice on the nose. Long finish of dark fruit. — 7 years ago
Baron De Ley Finds Monasterio, Cosecha 2003, Rioja. Bought before 2013. Probably around $40. Waited too long to drink. Was still very rich, with strong tannins. The fruit flavors were still there. Way too much sediment. Had to decant through coffee filter. — 7 years ago
My favorite Malbec of all times!! Live it. — 7 years ago
This was like $3. Dope kalimotxo wine that stands on its own in a pinch. And great label. — 8 years ago
It's fucking good. — 9 years ago
Beautiful, fresh and easy to drink — 10 years ago
Avec Michelle et Luc a tremblant — 11 years ago
Very smooth. Little peppery. — 5 years ago
At Buenos Aires Grill — 5 years ago
Rich berry and pepper on the nose with a full, smooth body of dark berries. A great and versatile table wine that seems to go with everything. Balanced tannin and acid tie everything into a solid profile. — 6 years ago
Blackberry, smoky. Deserves to be open for like 45 mins before serving. — 7 years ago
Perfect with our predominantly fish tapas — 7 years ago
Un "crianza" 2013 che combina un mix ideale di vitigni a bacca rossa: Garnacha, Tempranillo, Cariñena e Cabernet Sauvignon e ben 89 punti Robert Parker!
Colore rosso granata limpido, fluido e consistente, dagli aromi di frutta nera matura, di confettura e sottospirito, in bocca giustamente equilibrato e aromatico, tannini puliti ed eleganti. — 7 years ago
Calidad precio-excepcional — 9 years ago
Como su nombre lo dice, discreto encanto! Se siente mucho la presencia de la flor de Jamaica! Seco al final y con cuerpo! — 9 years ago
You'll like that! — 10 years ago
Good Mexican wine .. one of the best wines from El Valle de Guadalupe . — 5 years ago
Great melon rosé — 5 years ago
Lovely wine! — 7 years ago
This white Rioja wine - Viura and “other varieties” - shows a pale golden tint in the glass. The nose is beautiful. Citrus and tropical fruit abound, with a stony minerality laced into the fruit. On the palate, the acidity is extremely refreshing and the flavors of tangerines and lemons are again presented in mineral fashion. The finish is lengthy and the tropical fruit seems to last the longest. — 7 years ago
Super jammy, and with much more subtle salinity than most Valle de Guadalupe wines. — 7 years ago
2012 vintage. A truly fruitful wine. Highly recommend. — 8 years ago
Big fan of this Malbec. Rose, anise seed and dark chocolate on the nose complete with tobacco and dark cherries on the palate. Continues to open and develop. Such a beauty. Two nights in a row I taste a great wine chosen by another German friend 🇩🇪 — 9 years ago
Taste a little like raisins. Good one.
Léger goût de raisins secs. Bon vin! — 9 years ago
Crianza espagnol , bon vin plein de puissance de générosité de fruité — 11 years ago
Byron C Mayes
Deep and dark ruby garnet. Abundant nose of black cherry and pipe tobacco. Echoed on the palate with a stony mid-palate and a cigar box finish. Velvety tannins coat the mouth from entry to the medium long finish. Toro is probably best known (to those who know it) through really high-end wines that cost more and are less well-known than their fellow Tempranillo-based brothers from Rioja and Ribera del Duero. Darker and fuller than either, Toro at more moderate price points (like this one) let the wineaux experience Spain (and Tempranillo) at a higher level without breaking the proverbial bank. A great alternative to Cabernet Sauvignon (New or Old World) that’s ready for steaks, roasts, root vegetables, hearty casseroles, or any other “deep red” meal. Drink now through 2025. — 5 years ago