Frangrant and fruit-driven with aromas of cherry, blueberry and sage. Subtle herbaceous notes on the palate. — 8 years ago
Good nose, medium-body, strawberry, nice finish.
— 8 years ago
Easy drinking, solid wine — 8 years ago
Nice acidity and citrus. — 9 years ago
First day of the Hiatus Kaiyote tour. — 10 years ago
As long as you don't smell the wine it's great. Took this as a recommendation from someone at a local liquor store. Would buy again. — 10 years ago
Great wine — 11 years ago
Gorgeously toasty nose, classic pinot cherry notes. Elegant and detailed with great balance. A bit monolithic, but fun to drink. — 12 years ago
A big nose of ripe honeydew melon, citrus and cucumber. The initial attack is big and fruit forward with a nice acidity. The fruit and acid gives way to a long and almost creamy finish. Nice wine with sushi, or on a warm day. — 12 years ago
Excellent. Would buy again. — 7 years ago
This is one of the best values I have come across in a while. — 7 years ago
Very enjoyable Christmas Day tipple - a veritable companion to a roast rib of beef. Silky and sublime. — 8 years ago
Fleming’s with Stacie , Jake and my sweetheart — 8 years ago
One of our favorites so far. Happy to have an extra bottle to take home. — 9 years ago
Delicious smokey oak with a bite! — 9 years ago
Red fruit, medium body and smoooooth... — 10 years ago
Dry smooth, great with steak — 10 years ago
Has aged well — 11 years ago
Love a good sweet Moscato! — 12 years ago
Nice hint of vanilla, velvety on first sip, nice ending. Light, slightly fruity good w salad, seafood starter. — 8 years ago
Deep purple in color. Intense. Complex. Aromatic. Blackberry. Chocolate. Lavender. Roasted herbs. — 8 years ago
Very nice Bordeaux with a spicy long finish. — 9 years ago
Great wine! My last bottle... only wish I could find more of it. — 9 years ago
Smooth, big spicy flavor. Great smell — 10 years ago
Very reasonable! Awesome aroma, rich in flavor. Incredible wine. — 11 years ago
Rosey and nutty nose, complex flavors with a long finish. Balanced. — 12 years ago
$7.00 bottle, clean, crisp. Katie brought over to Sarah's before mum and dad took off for their trip. — 13 years ago
Dan R
Killer white burg. Made in a reductive style, needs a decant. Smoke, lees, and minerals at first, opens up to green herbs, apple, pear. Very tight, racy, super precise. Ripping acid. Delicious! — 6 years ago