Brian Monroe

9.3

@ the Anchorage, good way to start the dinner — 9 years ago

Ezra Chomak

9.1

Bright sunshine. Lisa wants to drink this on the porch of our plantation overlooking the Spanish moss covered elms. Lemon, orange peel, stones. Living and vibrant. Great acid/fruit balance. Med+ length. ~chalky texture. Delicious now but good to age. — 9 years ago

Asha

9.5

Butterscotch and some truffle! Great acidity. Enjoyed it. — 10 years ago

Nathan Adams

Consulting Wine/Beverage Director, Snake River Brewing, Persephone, King Sudachi

9.0

2012 vintage — 11 years ago

with Claire

Eliot Fagley

10

With seafood gumbo. — 11 years ago

speedy duncan

9.0

great village wine steely minerality with limestone core so good with local trout stuffed with herbs wrapped in bacon carolina gold and those mountain tomatoes — 9 years ago

Pedro Rusk

Wine Educator Kendall Jackson

9.3

Pre dinner excitement — 9 years ago

Laura Dettinger

9.5

With dad and pat — 10 years ago

Sarah Hexter

Blogger/Director of Communications and Financial Operations Rosenthal Wine Merchant

9.7

H lignier clos saint Denis 1978 — 10 years ago

Marty Winters

9.7

This I am very excited about. What a great addition to the list @therstaurantmw killer wine @chablisgarnier — 11 years ago

Vincent Bottreau

9.7

Certains blancs de la Côte de Beaune auraient du mal à tenir la comparaison — 12 years ago

Mark Calkin

9.0

#humblegrape Fourchaume not Montmains - I'm doing a 2014 vintage Horizontal Chablis tasting — 9 years ago

Joe Hakim

9.5

Absolutely wonderful. Tart, funky, dry. — 9 years ago

Seunghyun You

9.1

훨씬 나은 느낌. 샴페인 느낌에 충실. — 10 years ago

Adam Baker

9.8

Drank at camp with dad, brad, Ryan h, josh M, Bart, and Andy. Brad cooked duck 2 ways and grits. 1/10/15. — 10 years ago

with Brud

Aleksei Alekseev

9.1

Delicious! — 11 years ago

Max Gottesfeld, FWS, CSW

9.7

Dark berries and herbs with an almost clean acidity at the end. — 12 years ago