Stephen Redenbaugh

9.3

Ethereal and elegant...100% Chardonnay...extra-brut. Clean, light, micro-bubbles, like drinking stars. Green-apple, ripe pear, bone-dry snd weightless on the palate...then “poof”...it’s gone leaving you wanting more. Impressive! — 7 years ago

Kevin Cahoon

9.2

Nose is rich and full with lees driven crisp apple, pear and lemon curd fruit. Nicely focused palate with yeasty notes with bright yellow fruit tones. Rich but precise finish. — 8 years ago

Emily Ellis

9.3

Crystalline tang. Yogurt. — 10 years ago

with Joseph, Lindsay and 1 other

Judd Blair

9.3

Valentines day sparkler - really nice cremant. Dry mineral backbone with a bit of yeast, stonefruit and jasmine - very floral. Great with triple cream and toast. — 12 years ago

Peter Zandbergen

9.2

Very nice "entry level" champagne from passionate producer — 7 years ago

with Elise

Lyle Fass

Founder Fass Selections

9.3

So dense and rich, fiercely mineral and grippy. So 2008. Intense. Sappy, mineral, and lots of oomph. From Chouilly. — 8 years ago

Neil Cornish

9.1

Super rich and honeyed. Yellow Box honey. Firm acid on a silky finish. — 10 years ago

with Michael and Jon

Rodolphe Péters

Winemaker Champagne Pierre Péters

9.0

A very rich 2005 — 11 years ago

Chris Grimm

9.1

Crisp & lean. — 7 years ago

Alan Doughty

9.3

Lovely toasty richness on the front. Full of orange and yellow fruit flavors that become more focused on the finish. Stony notes and a pure streak of lemon sherbet acidity compliment. Finishes a little short. — 8 years ago

David Hale Smith

9.0

Thanks @Canlis for starting our amazing evening with these glorious bubbles. — 10 years ago

John Lightfoot

9.0

Nice yeasty champagne — 11 years ago