Great Moroccan 🍷 — 7 years ago
11/12/16 in Casablanca, Morocco. Soft tannins, low acid, round flavors of ripe red berries and a citrus finish. My favorite Moroccan wine to date. — 7 years ago
Crowd pleaser from Morroco — 8 years ago
The wine has a grassy note, but it's not the high grassy note of New Zealand. It's not the grassiness you smell when you have just cut the grass. There is more of an herbal edge to it, like the smell you get when you are pulling up weeds. Does that clarify for you? Good. I think my palate is coming unhitched from my brain. What I think I'm getting at is, there's an earthy sense to the grassiness here. On the palate the tropical fruit is definitely shaded by earth. It gives a wonderful display of pineapple, citrus and apples with just the right amount of earthiness. This wine, like the White Blend, is a great one for someone who thinks Sauvignon Blanc is too grassy. — 8 years ago
After a week of sobriety in Morocco, this is delicious. I think it's probably delicious anyways but who knows — 9 years ago
A beautiful blend of 85% cab and 15% merlot. A perfect wine to showcase how cabernet sauvignon grow nicely in Morocco — 9 years ago
A great Rose wine — 10 years ago
Fruity. Wife loves it. — 7 years ago
Very crisp and refreshing. — 7 years ago
All that rose should be. Super light and drinkable. Full of flavor and soft on the finish. — 8 years ago
Morracon restaurant at Epcot — 8 years ago
Don't usually like Chardonnay, but this Moroccan one is excellent. — 8 years ago
This blend of 70% Cabernet Sauvignon and 30% Grenache grapes feels to me more like Grenache than Cab. Aging took ten months in oak barrels and the 13% abv alcohol number is very restrained.
Dark and brooding are the aromas here, with blackberry and cassis trying their best to smother the notes of black pepper and earth. Oak spice is there, but not burdensome. The palate of this inky wine shows blackberry and plum, with the earthy, mineral-driven flavors coming on a bit stronger than on the nose. There is a rustic, dusty sagebrush feel to it, and the acidity is the only thing that’s bright about this wine. Tannic structure is good. — 8 years ago
2013 Ouled Thaleb — 10 years ago
More new stuff from Morocco! — 11 years ago
Well rounded, by a winemaker from the Rhine. 100% Syrah (not as spicy as would expect a Syrah to be) wine society — 7 years ago
cheap and cheerful oaked cab for less than half the cost of CA. — 7 years ago
#reunited — 7 years ago
Very out of my regional wheelhouse but I was great! Drinkable and full bodied dark fruit flavors — 8 years ago
A cross between Priorat and Northern Rhone. Impressive. — 8 years ago
Super deep color. Creamy tannins. Lifting acidity. Medium body & 13% alcohol. Charm & finesse with game & cracked black pepper. — 8 years ago
Nose - dates, date honey
Campari flavours. — 9 years ago
Had it at Epcot and loved it! Great, deep flavor, wonderful spiciness. — 9 years ago
Decent cheap Marocco wine ... — 10 years ago
Great first Morrocan wine! — 10 years ago
La Ferme Rouge TERRE ROUGE Morocco! — 11 years ago
Amy Huson
Super fruity, strawberry, cherry, raspberry aromas and flavors. Good acidity, well balanced with 13% alcohol. Refreshing and nice for a cocktail but enough length to be food friendly as well. I had it with pizza margarita and it was lovely! — 6 years ago