Gregory Lyn

Hecht & Bannier (Gregory & Francois)

Saint-Chinian Vin Rouge Syrah Blend 2011

Really opened up nicely. Wife is on 3rd glass and very happy. Normally stops at 1. I'm happy too! Great colour and body. — 10 years ago

Gregory Guillaume

L'excentrique Vin de France Red Blend 2011

Big and fruity. Tannins. Funky strawberries in a good way. — 10 years ago

Brezo de Gregory Pérez

Doña Blanco y Godello 2010

スペインのオーガニック。しっかりとした風味だけどオーガニックらしく優しい後味。@KALDI — 12 years ago

Jean-Claude Boisset

Clos de la Roche Grand Cru Pinot Noir 2012

Diner avec Gregory Patriat au Laurea.
Carafé 3 heures, le vin est d'une jeunesse, on dirait encore sur l'élevage. Persistance aromatique impressionnante. Grand vin en devenir !
— 10 years ago

Brezo de Gregory Pérez

Bierzo Doña Blanco y Godello 2012

Stunning Spanish white, instructed to emulate the great Chabs. A.Kitchen in PHL — 10 years ago

Gabriel liked this

Saint Gregory

Cuvee Alexandra Cuvee #10 Brut

Saint Gregory Cuvee Alexandra Cuvee # 10 Brut | Méthode Traditionelle | 12.5% | 40% Chardonnay, 40% Pinot Noir, and 20% Pinot Blanc | A boutique sparkler to be sure from the talented hands of Gregory Graciano, Brut Cuvee Alexandra is made from fruit grown in the lofty Potter Valley that looks out over the Russian River below in California’s Mendocino County. Only 215 are made and each bottle seen every fuss and detail from the moment it is cluster pressed through its 100% barrel fermentation, along its long, cool rest sur latte (in bottles on their side), a thorough riddling and degorgement a la glace before being muzzled under wire and cork for even further development. The results are simply marvelous. Leesy tangerine scents and toasty pear notes, a persistent bead whose streaming texture is balanced by that liqueur de Champagne and a rich body but mineral acidity that keeps it buoyant and bright despite its alto range. Best of all –it’s an absolute pleasure to drink combining intellect and hedonism. More from the winery here…https://thewinecompany.box.com/s/yurvfgabt165nffezga7 — 11 years ago

Jason Kallsen
with Jason

Jean-Claude Boisset

Les Charmes Chambolle-Musigny 1er Cru Pinot Noir 2010

Diner avec Gregory Patriat au Laurea.
Prend du temps à s'exprimer mais après 1 heure, c'est vraiment beau
— 10 years ago

Jean-Claude Boisset

Echezeaux Grand Cru Pinot Noir 2009

Diner avec Gregory Patriat au Laurea.
Nez tres ouvert, fruits rouges
Belle longueur
— 10 years ago

Gregory Graham

Crimson Hill Vineyard Red Hills Syrah 2010

Rich and dry Syrah- plum & chocolate tastes. Really enjoyable. — 11 years ago