Bought this in 2014 from Lsat Bottle. Should have bought more, it was a steal at the time and it has gotten even better in the last 5 years. Not too acidic, good amount of yeast, and overall excellent sparkling wine. 69% Pinot Noir, 31% Chardonnay — 6 years ago
Very nice
Pinot nose 101
Soft tannins and acid
Well balanced — 7 years ago
Wonderful organic wine from Trader Joe’s. Fruity. — 8 years ago
A surprisingly great red - as others have said. A very drinkable wine, but of smokiness to it, bold and quite red fruity. — 8 years ago
Crushable. Great summertime wine. — 10 years ago
Really enjoy this one. Lots going on. — 11 years ago
It doesn’t get better than this. — 2 years ago
Tarragon, cherry smell, magenta, acid, sorrel, grass, cranberry, cherry — 5 years ago
Lightly sweet with green apple and honeysuckle, lime and tropical fruit. — 5 years ago
Rich and interesting with a little bit of a funk, but still feels elevated. Young wines are good but it does mellow nicely with some aging in bottle. — 6 years ago
Incredibly fresh and balanced! Light, abundant berry and stone fruit notes of raspberry and peach! Our first of 3 wedding wines from a gift! Definitely one of the best sparkling wines I’ve ever had! — 6 years ago
[Tasted on February 3 and 4, 2018 at Home]
Enjoyable Cabernet Franc. Nice red and blueberry fruit with green pepper and olive. Earthy with pronounced barnyard, which faded by the second day. Well balanced. Not overly complex. — 8 years ago
Super smooth and mellow, great mouthfeel and a nice finish. Juicy. — 9 years ago
Pear and green apple on the nose, almond butter, and caramel glazed toast on the palate. Beautiful. — 10 years ago
About as close to Condrieu as I've seen Cali get. Lots of gardenias and tropicals mixed with a classic peachiness and solid structure. — 10 years ago

Tender, amazing chalk and autolytic notes ... Fresh pear and baked green apple - Devine! — 11 years ago
2021 not to dry perfect — 3 years ago
Pop.and pour, 1 hr slow ox. Absolutely crushable. On the nose:.black tea, cardamom, wild strawberry, black cherry compote. On the palate: fantastic acidity, good density, more.black tea and cardamom, with juicy black currant, black pepper, pomegranate seed and a thin line of finely grained tannin. Excellent. — 5 years ago
A full-body Pinot! Deep Ruby with berry aromas, floral and garden spice. On the palate ripe strawberry and dried cherry fruit with vanilla spice and cedar notes. The wine is well structured, silky smooth tannins, balanced acidity carry the wine to a lingering spicy finish. Very Nice! — 6 years ago
Wow. A new world Pinot that isn't over fruited to death? GREAT Willamette valley wine, went with duck perfectly. — 7 years ago
Dan Goldfield always said he preferred to drink his Rued Vineyard Chardonnay after 5 years and now I can see why. Everything is balanced and in place. Flowers, lemon peel and touch of vanilla. — 8 years ago
Super bright, clear wine, lighter bodied. Wonderful melon, lemongrass, passion fruit and white pepper nose. Green melon, passion fruit, peach, ginger and some herb notes I'm struggling to identify beyond the lemon grass, maybe tomato leaf? Passion fruit comes through nicely on the finish. Really pleased with this one! — 9 years ago
Extremely well done — 10 years ago
Slightly better than the 05 with longer finish and more fruit — 11 years ago
Jeremy.Buss
Excellent on a stand alone basis or in mimosas!! Slight brioche, caramel, butter, and a hint of apricot. Just as good at bottle opening as it was a couple hours later! — 2 years ago