aroma opens up easily, good amount of fruit followed by crisp acidity. Lingering, mineral and saline finish on the end. Such an yummu juice. — 5 years ago
Schioppettino. Rustic, earthy funkiness. Blackberries, citrus pith, white pepper, brambles. Apparently rare in the US, from Fermented Grapes. — 6 years ago
Full-bodied and rich, very very slightly sweet. Reminds me of Zinfandel. Awesome. — 8 years ago
Low alcohol content and decent tannins make this wine easy drinking. And not bad for a prelude to something more serious down the road. — 9 years ago
Whoa ... very different. Big bodied and spicy. Almost bubbly. Great with duck at Barolo's on Denver. — 9 years ago
Nice and light. — 10 years ago
Great wine - but waited too long to open it — 10 years ago
Немного пыльно-овсяного тона, сдобренного красными ягодами. Во рту мягкое, среднетелое с оттенком терна во вкусе, достаточно деликатное — 11 years ago
Big and cherry, dry, tiny bit of smoke. — 12 years ago
Ready for my Bellini's tomorrow!!!! — 13 years ago
Best Greco I’ve had, and I’ve had many. This is an amazingly underrated grape, but’s great along, with cheese, or light fare. All I know is that I want to try some of the other obscure Mastrobernardino whites I can’t usually get and in fact have barely heard of. — 6 years ago
Floral cider glou glou — 7 years ago
When in Sicily... drink local #sicilianwine — 8 years ago
Very herbaceous & rich berry fruits. Medium acidity. 14% abv. Purchased at Signorvino – Bologna, Italy — 9 years ago
Fabulous wine. Rich, complex and satisfying. Serious Nero! — 10 years ago
Nero D’Avola #winefolly #winefollybook — 11 years ago
@delectable 2010 vintage — 12 years ago
This wine is killer Find it — 13 years ago
A bit musty when first opened, but developed beautifully over a couple of days. — 4 years ago
I went to a wine store and taste tested this wine. I was told this wine paired well with pizza and they were right! Good luck! — 6 years ago
White peaches & honey melon - the typical Rich bodied Greco with nice acidity and a whiff of white pepper on the finish. Not bad for uncomplicated holiday sipping. — 8 years ago
Good balanced, good aftertaste of this wine blow you away. Purple color reminds young Saperavi or liquid consistency in the glass, or gouache concentrate.
Small tannins, low acidic, becoming elder would be jam.
Grapes from Old vines and maceration applied. rye croutons, smoked salami in the nose. — 8 years ago
Full body with just a hint of a sweet undertone. Rich and delicious for day drinking — 9 years ago
Work has been hectic. Needed some me time tonight. F it (or no, F is also very good, but in this case I "I" 'd it. I I'd it. Id it? Oh F it you know what I mean!!!) Orin Swift letter (location) bottles are some of the best value bottles out there. Italy doesn't disappoint - $16 well-spent. Other me time highlights tonight: sushi, massage w/ a focus on occipitalis (oh yes....), my new fav JT jam on the radio, and being giddy about Chelsea's new Netflix show premier tonight. Oh, and this post was brought to you by the letter I — 10 years ago

Best wine Planeta makes!! — 11 years ago
Glazer tasty! — 13 years ago
Avery Plank
Crisp, great acidity, and nice citrus flavors. Drink this with fresh seafood & you will be greatly rewarded. — 3 years ago