David Watts

9.0

Very nice - tight mousse — 7 years ago

Chrissy Smith

9.5

Delicious--slightly funky & fun! Getting something like a cream lime quality from this that was bothering me trying to pin down, but overall getting cream/lactic citrus fruit notes (lime, apricot), pear, pineapple, floral. Really interesting, pleasant, and drinkable through & through! — 8 years ago

Sarah C

9.7

Beautiful apple pie spice, citrus, hints of lees, hazelnut and chalk. Simply fabulous. To enjoy alongside Veuve Cliquot's Chef de Cave Dominique DeMarville was amazing! — 9 years ago

with Gary

Paulo Evangelista

9.2

Muito bom espumante nacional! — 9 years ago

Marcel Passos

9.5

Espumante elaborado por um dos melhores produtores do País, pelo método Champenoise. Espumante límpido, perlage intenso, coloração salmão, aroma de morango e frutas vermelhas. Na boca apresenta muita cremosidade, acidez perfeita e frescor. 12%vol. — 10 years ago

Grace Overcast

9.1

Sweet flavors reminiscent of cherries and peaches. Rounded flavors and well integrated tannins - no spazzy aftertaste! — 10 years ago

Alexandre

8.9

2009 @2015. Brasil bubbles, maybe some best Mário Geisse works ! Surprisingly competitive ! — 10 years ago

erisuko_dota

9.3

程よい酸味。美味しい。 — 11 years ago

Rodrigo Machado

9.0

Mesmo com o final adocicado ela me agrada — 11 years ago

Jannae Lizza

Sommelier/Wine Director Passionfish Restaurant

9.2

Cave dwellers — 12 years ago

Hiroshi Tominaga

9.0

Rich and creamy. Very good. Bought at La Cave de la Petite Madison for ¥2,880. — 7 years ago

Olivier Huguenin

9.4

Le grand Bordeaux à son apogée tel que je les adore! Que c'est bon ces vins avec 20 ans de cave! Du velours en bouche, grande longueur, des arômes tertiaires à tomber par terre! — 8 years ago

Kamil Dul

9.0

Fruity and refreshing. — 9 years ago

Lineu Paula

8.9

Bom espumante brasileiro. Estamos melhorando bastante. — 9 years ago

Carlos Chiti

9.2

31/OUT/2015 — 10 years ago

Eric Egan

9.1

6th vintage of this I've tasted (all now in my cellar). Decanter Regional Trophy this year (although they don't care much about that down here). A fabulously fruity Syrah and Grenache forward wine with a hint of Carignan spice in the background. Opulent and early drinking (now - 2020 (as opposed to the 2011 that will last for decades)) A fantastic buy at €10 a bottle (from the cave)! — 10 years ago

Paulo Evangelista

10

Cave Geisse faz o melhor espumante brasileiro! Este lembra um champagne, levemente ácido, com notas de torrefação e nozes. Incrível. — 10 years ago

La casa de Antociano

9.1

2011 Vintage — 11 years ago

Richard Fairclough

9.6

Muito bom, tem um adocicado grande parecendo um vinho de sobremesa mas não sustenta uma sobremesa — 11 years ago

Michael Delacruz

9.6

Found this at the cave of La Grande Épicerie du Bon Marché. Fragrant and lovely. — 12 years ago

Luana Isse de Freitas

9.0

Vinho muito saboroso, recomendo. — 8 years ago

Rodrigo Dini

9.6

Defumafo top — 8 years ago

Jeff S

9.0

Pretty smooth inexpensive Chardonnay. In Saint Martin at Ocean 82 Grande Case. — 9 years ago

Carlos Chiti

9.0

23/JAN/2016 — 9 years ago

Brandon Sparks-Gillis

9.1

Pure joy. — 9 years ago

Fabien Lainé

Blogger VinDeling.com

9.0

Delicate, intense and consistent it shows the potential of Pinto Bandeira region has one of the futur top sparkling producers - today Cave Geiss establish itself as one of the prestigious Brazil producers - Muito Bom #winelover — 10 years ago

Silvia's Wine

Founder, V&N Cellars - Barcelona

9.2

Fruity, silky, balanced, long. — 10 years ago

Maithe Pires

10

Muito saboroso e leve. Da pra tomar 2 garrafas fácil! Kkk — 11 years ago

with Wenceslau

Mr sherry

9.6

Lovely fresh and crisp sparkling. Quite dry excellent paired with seafood — 11 years ago

Jean-Christophe Coisy

9.9

À avoir en cave! Un basic mais réalise par la plus grande vigneronne actuelle! — 12 years ago