Robert Berry

9.3

Still going strong — 7 years ago

Pat Lomelo

9.2

I liked this a lot 50/50 cab Syrah blend found it unique very smooth and long from finish. Currant and cedar — 8 years ago

Lenard Henson

9.3

Lenard had this 9 years ago

Lenard Henson

9.4

Lenard had this 9 years ago

Austin Baird

9.2

100 percent Syrah from Red Mountain. Delicious, light to medium bodied. Apparently hard to get distributed, but worth it! — 10 years ago

Eric Linderman

9.2

More air would have done this wine justice. Regardless, started funky, closed down, then began to open with peppery blue fruits and a nice mouth feel, very good wine would like to see what more decant time would do — 7 years ago

Lenard Henson

9.3

Lenard had this 9 years ago

with Somer

Adam Foster

Beverage Director Sweet Grass Dairy Cheese Shop, Blue Coop Restaurant

9.2

Really fine effort. Merlot and Cab Franc really singing in this integrated effort. Very St Emillion-like. — 9 years ago

Michael VeeEss

9.7

Lovely at Loulay. — 9 years ago

John Kemper

9.7

An opaque purple, the '06 Force Majeure Cab/Syrah 'Collaboration Series Ptera - Ciel du Cheval Vyd.' was vintified by Ross Mickel of Ross Andrew. Core aromatics of blueberry, leather, cedar and smoked meat are evident, along with well-integrated oak notes. The balance is amazing and the finish is long and succulent. — 11 years ago

Paco Suro

9.3

Terrific MSG. Yes MSG. Young but approachable on the open. Rich. Black blue fruit. Nice tannins. Has some heat but does not inhibit this wine #washingtonwines — 8 years ago

Phil

9.1

Red and black fruit dominates, but organic earth provides an evening balance. The oak is well integrated. Would love to try this in 10 years. — 8 years ago

Christian Gourdin

9.0

2012 was floral with lemon and lime zest, of course minerality was coming through on the pallet - very good wine — 9 years ago

Michael Davenport

9.3

Still needs about an hour to open up — 9 years ago

Hugh O'Riordan

9.6

A wonderful 100% Syrah — 10 years ago