2004 vintage is incredible and ready. — 10 years ago
Bottled 8/1/2006. First year... And still alive. So amazing. — 9 years ago
Golden in color. Notes of tropical fruits and botrytis. Solid wine for the price. — 10 years ago
Haven't been disappointed with Wait Cellars yet. — 10 years ago
Strong but smooth, slight sweetness...excellent — 12 years ago
Hit the spot after a long day — 9 years ago
Matthew Long
Deep golden colour, caramelised pear fruit and layers of oak aromas. Palate soft, buttery and rich, with surprisingly fresh acidity. Oxidative wood ageing for four years makes a wine that speaks more of oak than fruit - one for fans of Sherry/Whiskey like me! Paired well with umami-rich dish of teriyaki beef and aubergine . — 9 years ago