Pierre-Alexandre Poirier

8.9

Bon petit beaujo, belles petites notes épicées, juste assez "animal" — 10 years ago

with Eric

Marc Pavan

8.9

Enjoyed with the charcuterie platter at culina #yeg Great tannin to handle all the sodium and protein. Dark and rich. Full on the palate. — 11 years ago

D Gissen

9.3

Cool points. — 11 years ago

Mark Lindzy

9.0

Some tasty #cheninigans bubbles to celebrate my sisters' and mother's birthdays — 10 years ago

with Josefa

Jonathan Patch

9.4

Dude. @Chad Hinds — 11 years ago

with D.C.

Jean Bourque

9.6

Fruite, léger, fume, rond — 12 years ago

Moin Rastegar,C.S.W

9.0

Lemon citrus based nose , no ML fermentation. Good amount of weight and structure ! — 10 years ago

Joseph Colao

9.1

A very good bottle of wine and even better for the price. Price v quality makes it one of the best values in my opinion. — 10 years ago

Spinning_spins

9.2

Juicy deliciousness. Loads of complex, mineral notes, it seems different every time I breathe in the aromas. Sandalwood, cherries, and flint. Cassis, rhubarb and wet granite on the palate, long finish, great now but will age if one can resist temptation. Vive la France! — 11 years ago