Outstanding old vine Chablis that is "village" level but drinks like a premier cru. Decant for one hour. A SommSelect choice. $27. Wow. — 8 years ago
Beautiful citrus notes with just a hint of herbaceousness. Beautiful balance and acidity. Really true example of a good Sancerre! — 8 years ago
Good acidity and balance for a bottle at this price point. Nice value. — 9 years ago
The Cote rotie of the south! #morrellstafeducation — 10 years ago
Floral nose followed by that chablis minerality! — 11 years ago
Full palate, luscious, tropical, banana, lemon curd. Vibrant. Great value. — 8 years ago
Jalapeño etc — 8 years ago
Pleasant. Nice nose, but short finish. — 8 years ago
Slowly converting me to a Chablis drinker. — 9 years ago
Lovely! Yeasty! Pears, apples and classic texture. Declassified premier cru fruit! — 9 years ago
Home run @Todd Abrams. Thanks Elie Wine Co. This was a beaut Clark!!😄 — 9 years ago
This is a silkier, more elegant vintage of the Chapelle, at least relative to the 2010, which was really in my zone, as well as the 2009, which I found over-the-top, but in both cases I think there was more stuffing there than here. This would've shown better if I'd opened it with white meat or even fish or something else where a lightweight presence and loose-knit structure is called for. It's an excellent wine in that idiom but lacks some of the solidity and grip it has offered in other years. It's not imbalanced at all, and the trademark stony mineral flavors are still here, it's just a slimmer version of its usual self. — 10 years ago
A red from Catalan 100% Grenache — 11 years ago
Open. Pear nice acid. Very nice. — 7 years ago
Good, full bodied. 2010 opened December 2017. — 7 years ago
Superb structure and minerality, notes of pomegranate and a perfect creamy texture. Drink now through 2018 — 9 years ago
Great for the price. Complex, medium finish. Lots of red fruit — 9 years ago
Grandiose... Santa approved — 9 years ago
Unusual salinity, excellent structure, crisp finish. — 10 years ago
Interesting. Juicy, racy, mint 豆蔻, floral. — 10 years ago
Worth the wait... — 10 years ago
Refectory dinner — 12 years ago
Jordan Fisher
Light but full at the same time, love it! Could drink this nonstop.... — 7 years ago