Pooneet K

9.2

Excellent. I always find myself liking what Talenti does. This was in a perfect place. Bit of decaying leaf on the nose but the palate was fresh and vibrant with deep fruit and excellent acid. Mouth filling and delicious. — 6 years ago

Kurt Elam

9.2

Great light fresh summer wine. — 7 years ago

Paul Heyrman

9.3

Cherry Sangiovese aroma. Drinking perfectly. — 8 years ago

Colin Yates

Wine Buyer Macadoodles Fine Wine & Spirits

9.0

Six months ago my wife and I toured through Italy. On our trip we shipped home some wines that we loved. Adda, the young lady that helped us in Florence, gave us this bottle as a gift. It's certainly not the best wine we shipped home, but it meant the world to my wife and I. Medium bodied with tart red fruit. Light tannins and lingering acidity on the finish. More important is the memory this bottle brought of our vacation and the kindness of Adda. — 9 years ago

Omar Gonzalez

9.4

Very smooth? Excellent! — 10 years ago

Paolo Gagliardo

9.9

Barbera make a better steak — 11 years ago

Rand Naefe

9.5

Julie at the beach — 12 years ago

JKT

9.2

CVed 1/26/18. Second of three. Strong funk on nose literal barnyard manure but gradually blew off into iron earthy fall leaves with mature cherry notes. Palate balanced and lithe, long finish. Good recovery! Origin unknown. Must be early Gordon's. Note: even overnight the empty glass with a bit of wine still shows that earthy funk but in a poorest way. Terroir indeed! Opened 2/22/18. Wow so not at all prominent funk on the nose! If anything a bit reticent. Cork in perfect shape. Wonder why. Great balance on package and long finish. Perfect pairing with pasta red sauce eggplant. Yum. Upping score by one. — 6 years ago

Scott Stewart

9.1

Baked green apple, with hints of nuttiness and baking spices... damn fine and quaffable! — 7 years ago

Michelle Berryman

9.0

Veey easy to drink. Love it. — 8 years ago

Kathleen Brandt

10

Basketball wine. Dry crispy greatness. Cozy sweater coze wine. — 9 years ago

Laura Enoch

9.9

Best $8 pizza wine
— 10 years ago

Althea Jefferson

9.7

Sparkling, sweet 5% alcohol. — 11 years ago

Arunkumar

9.7

This the best wine I ever had ... Smooth as hell — 6 years ago

Alan Sevigny

10

INCREDIBLE lightly sweet and fizzy only sweet red I have ever liked — 7 years ago

Filippos Patriarchis

8.9

Nice blend!!! Pepper aroma very smooth and soft tannins! Spicy wine.... — 7 years ago

Victoria Wilton

9.0

Fruity not to sweet — 8 years ago

Rachel Roberts

9.2

just perfect. balanced both sea bass and sunday gravy- 2011 vintage — 9 years ago

Davide Gilioli

9.0

From a re-discovered ancient local grapes (tazzelenghe is the Friuli tipical slang meaning "tongue-cutter" due to its terrific tannins), this wine found its balance after aging 2 years in oak and several years in bottle. Red/black small fruits and sweet spices at the nose, powerful and fresh on the palate, with licorice and vanilla final flavours. — 10 years ago

Melissa Ruiz

10

Not too sweet, great peach flavor! I would definitely buy this again! — 11 years ago