Brett Rogosin

9.0

This is a solid every day red, good with chicken, sausage, pasta, cheese, marinara sauce dishes, and the likes. Nose of raspberry (a lot of it), pepper, allspice, and a sweet floral note I can’t quite put my nostrils on. There’s a slick acidity that keeps your mouth salivating and minimal tannin and very lovely fruit juice. It’s medium to light body makes this quite gulp-able. Solid price point too. — 6 years ago

with Brooke

Brian Agness

9.6

Super Tuscan is right! A great versatile blend that would be right at home with any Italian dish — 7 years ago

Patricia Schnitzer

8.9

Aug 5, 2017, celebrating John's Copper Triangle ride with Squadra di Gianni members, Don and Sharon. Lovely. Not too dry or too fruity. Soft finish. 👍 — 8 years ago

Michael Rosenberg

9.3

Young but well balanced. — 8 years ago

Filippos Patriarchis

8.9

Nice blend!!! Pepper aroma very smooth and soft tannins! Spicy wine.... — 8 years ago

Devin Bray

9.3

Young and a bit closed, but dignified and serious nonetheless. 3/4 of a bottle per plant, this is a world class producer very committed to the health and upkeep of his small plots. A one man show from soil to bottle. Bold and big, with unripe and slightly sour black cherry mingling with gamey animal notes, and a kick of white pepper at the end. Very well balanced and integrated. — 9 years ago

Jay Kline

9.3

So fun to drink this after the 2001 Marroneto. Strikingly similar actually, which is the way it should be and tells me that these are honest producers. Textbook Brunelli, both. This just has more power than the Marroneto. — 9 years ago

Stefano Ravanini

9.0

Un bicchiere importante. Oggi a tavola con la mia compagna e la prima fiorentina cucinata sul nostro bbq. Bottiglia del 2001. Annata ottima. — 10 years ago

Derek Ryan

9.2

Great value for the price. One of my fav's overall and it's literally like $10. — 11 years ago

Rebecca Lewis

9.5

It's the best moscato I've ever had!! — 12 years ago

Marius Carrera

10

Great wine, need more — 6 years ago

Lisa Huang Lomelino

9.5

Crisp and fruity. I had it in Barolo grill. — 7 years ago

Rick Zywotko

9.5

Last bottle purchased at the winery 14 years ago! Our 39th today, celebrating at Gianni! Terri bought us some champagne to open the evening while the wine decant. Man ...its FANTASTIC right now, leather, black fruits, and very deep color......deep dark ruby! Outstanding, and enjoying with me bride! — 7 years ago

with Mike and Michael

Jesse Giacomelli

9.4

Beautiful brunelli — 8 years ago

Pete Contaldi

9.1

Anniversary wine with the Wife outta magnum. Really nice perfume of classic Napa Valley Cabernet--dried currant, kirsch, cedar, cigar box. Juicy and lush on palate. Still drinking very well but glad I didn't wait another 5yrs or so. — 8 years ago

Meghan Alyssa Rigney

9.3

1997 at San Domenico, Imola — 9 years ago

Martin Bergo

9.4

Normally not a fan of Amarone but this is 'da shit. Grapes from this wineyard in Cariano -- named after horse Titari -- are of high enough quality to make this blend (60% Corvina, 30% Rondinella, and rest Sangiovese) only some years. Production is only 3000 bottles and price is around 80 USD (750 SEK). Super rich and elegant; did not go well with a beef tenderloin meal as it was too powerful and interesting. — 9 years ago

Mark Morgan

8.9

Fresh & delicious paired with salad & shaved truffles — 10 years ago

Giordana Sobel

9.1

Light body and flavor. Red berry. Acidity. Some tannin. Great for pizza! — 11 years ago

Stephen Lazar

9.6

Perfect dessert wine from Brucie — 12 years ago

Florian S

9.0

Light woody slight acidity. Perfect for apéro !! — 7 years ago

JKT

9.2

CVed 1/26/18. Second of three. Strong funk on nose literal barnyard manure but gradually blew off into iron earthy fall leaves with mature cherry notes. Palate balanced and lithe, long finish. Good recovery! Origin unknown. Must be early Gordon's. Note: even overnight the empty glass with a bit of wine still shows that earthy funk but in a poorest way. Terroir indeed! Opened 2/22/18. Wow so not at all prominent funk on the nose! If anything a bit reticent. Cork in perfect shape. Wonder why. Great balance on package and long finish. Perfect pairing with pasta red sauce eggplant. Yum. Upping score by one. — 7 years ago

Liz Solomon

9.5

Love this as a summer red. Sparkling, sweet, refreshing! — 8 years ago

Gerardo Suro

8.9

Fresh and lively. Smoked meat, cherries, and mint. Paired perfectly with pizza. — 8 years ago

Livio Pastorino

9.4

Prepare tres salsas para acompañar este "Brunelli" con unos ravioles de carne, una blanca a lo alfredo, mi favorita la pomarola y el pesto, blanco, rojo y verde excelente combinación, de segundo una fresca ensalada de lechuga y tomate, terminamos con una tabla de quesos con manzanas rojas y verdes alrededor cortadas en juliana, en todos los casos el vino armonizo muy bien! — 8 years ago

T H

9.6

Great wine, excellent to chocolate and licorice! — 9 years ago

Michael Mendes

8.9

Classic Barolo. Needs time. — 9 years ago

See Taleggio

8.9

Full bodied with red fruit high notes and great bottle age character (2009) — 10 years ago

Pamela Firestone

9.2

Delish everyday red
— 11 years ago

Paolo Gagliardo

9.9

Barbera make a better steak — 11 years ago