Surprisingly thin in mouthfeel and light in color - maybe it's understated "gestalt" is the key to this Bordeaux blend - help — 13 years ago
Just loved this textural aromatic blend of savagnin, traminer & Petit Manseng. Really good — 9 years ago
From Magnum, a monumental and tannic beast that needs at least 5 more years in this format. Charcoal and pencil lead into black fruit whose tannins create this black tea gestalt that hung there for over a minute. Even after an hour a bit monolithic, but did great with lamb loin, filets. This will get even better. Thanks again @benchmark and Brian & co @farm at carneros inn! — 10 years ago
2013 Brittan Vineyards Gestalt Block. So good i bought a half case. — 10 years ago
New Barossa, nice — 10 years ago
LM Segal
Seriously smoky-great Pinot. Freshly picked black cherry, woodsy tannins, Pommard Gestalt. Needs 2-3 years at least to soften up, will score higher. — 9 years ago