Alexander Reshetilov

8.9

Лёгкая летучка, лавр, эвкалипт, черника, гвоздика, пряная вишня. «Натуральный» ни к чему не обязывающий формат, но не без изюминки. — 7 years ago

with Anastasia

Michael Kvasnicka

9.1

I like it. — 9 years ago

Mark Bosko

Director of Sales, Alexana Estate Vineyard and Winery

9.3

90% Pedral 10% Caino from 300+ year old vines in Rias Biaxas. Thank you for sharing Gerardo! — 9 years ago

Cecilia Sánchez

9.4

28 mayo 2014 Bounarotti : Jc Barron, Gerardo chilito y NOS — 11 years ago

Gilles de Chambure

Master Sommelier & Educator

9.9

from las piedras Canelones Uruguay small family boutique owned by gerardo Nabune tasted at new restaurant private lunch Cuatro Mares in Punta del este with chef Gaston Yelicich — 11 years ago

Jim Davison

9.9

Méndez & Co. — 12 years ago

Cecilia Sánchez

9.7

Febrero 21, 2017 La Guarida, SLP: Juan Carlos Barron, Gerardo chico y NOS — 8 years ago

Ted Serbinski

9.2

Really delicious Chianti at a great price of $14. Soft cherry and earthy tones. #2GU #MiniWineReview — 9 years ago

Randy W. Hagerman

9.0

Crunchy red cherries and berry fruit, crushed violet. Tastes like mencia or gamay. Points for being fun. #NewArgentina — 9 years ago

Sanin Serna

9.4

Gerardo Wine!
It's a balanced blend of Merlot and Cabernet Sauvignon but it also has excellent notes of Petite Sirah, Barbera and Zinfandel making it round in every way. Give it a try, you won't be disappointed! (I had a 2010) — 10 years ago

Kimberly Charles

9.6

Albariño from Gerardo Espinosa in Lodi 13.4 ABV — 12 years ago

Jim Davison

9.5

Méndez & Co.. First tasted at Q'Lantro — 12 years ago

Cecilia Sánchez

9.8

Febrero 21, 2017 La Guarida, SLP: Juan Carlos Barron, Gerardo chico y NOS — 8 years ago

Gustavo Martin

9.1

Great work by Rodri Méndez! Trending albariño that shows a lovely oxidative, butter, roasted almonds, beautiful!!! — 9 years ago

with Juan

Richard Haynes

9.2

A pure & wild expression of #albarino - reminiscent of 1er Cru Chablis or a fine Muscadet. Very cool, if a little wine-nerdy. Admittedly I am a fiend for Albariño... — 9 years ago

Richard Van Oorschot

8.9

2010. A rather serious Spanish (!) pinot noir. Quite nice, low alcohol, but the pyrazines bug me. The rest is very good; floral, black tea on the nose, typical pinot; blind I wouldn't situate it in Spain. Taste is balanced and fresh, tannins like black tea. But those pyrazines... — 11 years ago

Jim Davison

9.7

Méndez & Co., PR — 12 years ago