Sam Buckingham

9.2

For a New Zealand merlot cab blend, it is a great wine. Nice bold fruit flavored, not too acidic or high in tannins. Easy drinking- pairs well nicely with a steak or dark chocolate!
— 9 years ago

Sean O'Donnell

9.5

Dark chocolate, super malty, mocha nose. Velvety smooth amazing chocolate taste. Combine that with hops and high alcohol it finishes with a cognac like bang. Simply Awesome. — 10 years ago

Lineu Paula

9.0

Muito bom. Oásis, Georgetown. — 10 years ago

Mark Cartland

9.4

This impressive wine embodies an Old World pedigree with New World sensibilities. I want to be polite; I am frequently underwhelmed by California Syrah. However, reds from the Northern Rhone are among my favorite reds in the world. This wine manages to bridge the great divide for me. It has all of the lovely savory notes one expects from the Rhone accompanied by delicious blue and brambly fruits you find in New World. Sadly I only purchased two bottles. Hopefully I can find more. — 10 years ago

with Daniel, Jared and 2 others

Christanna Honer

9.3

In an endearing way, smells slightly of a smoking jacket. Hella bitter- definitely built for a black coffee drinker like myself. (I don't know about drinking this for breakfast though...) — 10 years ago

Holly Heckeroth

9.2

Really nice Oakey buttery Pinot. — 11 years ago

Drew Schwartz

9.2

Warm hoppiness — 11 years ago

Josh Luhn

Luhn Wine Consulting Owner, Luhn Family Wines

9.3

This is legit Pinot, great red raspberry fruit, but with tannic and acidic structure. NZ is doing some great things, it's no secret, but I'm always amazed when I have such a ringer from the new world. — 11 years ago

with Tom

Daniel Darahem

9.9

1993 Poulsard. Amazing. Unlike last time, no brett on this one to divide opinions. — 12 years ago

Kris Oberdick

8.9

Chateau Haut Peyruguet - Bordeaux, Grand Vin, 2010 Cabernet Franc, Cabernet Sauvignon, Merlot “Bought at Georgetown Safeway”, $8 — 13 years ago

Agrivino

9.0

Wonderful! — 9 years ago

DAD Wine Lover

9.5

Celebrating my daughter got in to Georgetown!!! Class of 21 — 9 years ago

with Daniela

Zoe Perry-Wood

9.0

Aromatic in the traditional Burgundian style. — 10 years ago

Cristina Munteanu

9.6

And the winner is.. Main Divide — 10 years ago

Keith Crump

9.2

2000 showing good aging — 10 years ago

Jeffrey Long

9.0

Very good but clearly a notch below Sculpin. — 11 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

Perfectly strattling the old/new world divide. Cherry syrup, gaminess, smoke, provencial herbs and acid. LOVE. — 11 years ago

Mo Cherry

9.5

No complaints at all about this...coming soon to your favorite Georgetown seafood joint — 11 years ago

Gary Zander

9.5

Great nite with the Feldmans in Georgetown at Fiola Mare... Happy bday Marlene! — 12 years ago

Ihor Sawczuk

9.7

In Georgetown. Cafe Milano. Wonderful Pinot. — 13 years ago

Jen Turner

10

Great spicy wine — 14 years ago

Jeffrey Long

9.4

This is actually the barrel aged version. Excellent barley wine. — 9 years ago

Aaron Katz

9.4

Ordered at Cuidad in Georgetown, with friends Hug and Linda. Hints of black cherry and pepper. On a cold night, a comforting ending. — 9 years ago

Antonio Gianola

9.3

Bitter cacao, smoky and intense — 10 years ago

Ryan Caperton

9.3

Great taste,Loved it, bought at HEB in Georgetown — 10 years ago

Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

9.2

One of our favorite Grenache slash Grenache Blends out of California. Especially because of how different it is to the usual wine made with this varietal. This blend is 88% Grenache and 12% Syrah. Deep ruby red core. Some Syrah characteristics on the nose, caramel, maple smoked bacon and bark as well as some perfume and floral notes from the Grenache. High tannins (8/10) and moderate body covered with a ton of dark fruits. Attack is so smooth leveled with a punch in the finish. Tannins carry through with long and lingering finish. Absolutely delicious and will definitely continue to purchase these wines from Grant! Drink till 2030. — 10 years ago

with Sean and India

Mark Eastom

9.0

Bright, crisp and delicious. Yum. — 11 years ago

Mo Cherry

9.2

Cali Chard that tastes like Batard?!? All about it! Direct from the winery to your favorite Georgetown fish place soon! — 11 years ago

Ian Benson

10

Very enjoyable Riesling — 12 years ago

Daniel Zechmeister

8.9

Nice "soft" IPA from Denver. Light with a slight grassy and nutty flavor. — 14 years ago