Mario Vaillancourt

9.1

Black fruit, black cherries, spices, slight hints of licorice on the very Pinot Noir nose. The palate is structured, medium to strong bodied and very typical of Nuits Saints Georges but with good fruit and balance, making it a good delicious bottle, would be perfect with a touch more length. 90-91 pts

Un nez de fruits noirs, cerises noires entre autres, épicé avec une petite touche de réglisse. Une bouche structurée, assez large et Typée de NSG sans être trop puissante, un bel équilibre quand même et délicieux, même si on aimerait une finale un peu plus longue.90-91 — 5 years ago

Romain Fitoussi

9.0

second bottle still as delicious. close to a Morgon with toasted note. Round wine with a nice fullness. freshness and crunch. Five years of age, it is balanced and ready to drink. — 5 years ago

Matthew Walsh

9.0

Hard not to recommend this one. Entry level burgundy that is performing way above it’s status . Excellent wine. — 6 years ago

Marc Melser

9.2

We had the 2009 Vintage on 9/7-8/18. The strawberry fruit is subtle. There was cardomom, mushroom and a nice spice. Truly Burgundian. Medium bodied. No tannin; smooth and ready to drink. — 7 years ago

Jordan Wardlaw

9.5

Ripe, powerful, complex. Brilliant ruby-garnet. Haunting flavors, tremendous grip and persistence. Fruit-forward, black cherries and kirsch framed by limestone and earth and generously toasted oak. More defined flavors will emerge in a few years, but this is a complex and vibrant wine that will coat your palate aggressively with dense fruit. — 7 years ago

Daniel McGeough

9.3

Real good!! — 8 years ago

Bob Ballard

9.2

Nose: classic barnyard red fruits very distinctive to Burgundy. Palate: spice confirmed red fruits slightly underripe, such a bright acidity. Good balance. Had it paired with herb rubbed pork roast and broccoli & cauliflower, Herb stuffing and cheddar mashed potatoes. Heaven — 8 years ago

Claus Bentin

9.6

Wauv, Lignier rules.. — 9 years ago

Benoit Vittenet

9.3

Tres agréable, une belle longueur en bouche par dessous tout. — 9 years ago

Nick Serra

9.0

Tar, cherry, raspberry. Not very well balanced. — 11 years ago

JKT

9.2

Excellent well aged Burg from a great vintage. Red fruit earth cherries firm palate long finish though with some complex wood notes. Kicks up a notch from Les Essards. — 5 years ago

Byron Hewett

9.2

Just down the hill from Aux Boudots in NSG and just south of Chaumes in Vosne Romanée. Lovely bottle that went very well with Boeuf Bourguinon. Opened 2 hours ahead and slow O’d. Harmonious. — 5 years ago

Miguel Galluccio

9.2

Burgundy silk, great with sardines and creamy french cheese — 5 years ago

molly m

9.2

My kind of red — 6 years ago

Jeff Loo

9.3

Still concentrated red at the core with beautiful garnet towards the rim. The nose shows classic aged Boudots and thrives on the palate with vibrant 1990 acidity. This is at maturity, should definitely enjoy now. — 7 years ago

Evan Bienstock

9.3

2012 vintage was excellent last night. Just a perfect expression of a great Burg. Happy holidays all!!! — 7 years ago

Patrick Sullivan

Western Mountain Regional manager estates division of Jackson Family Wines

9.8

10th anniversary wine. We did well with this stunning burgundy — 9 years ago

Chris Forest

9.0

Gorgeous light strawberry color. Beautiful red cherries, menthol, some spices, & rose petals. Quite fresh and very light. Complex. Succellent cherries, dry, with medium + acid, some rose petals, and spices. Light body with a gorgeous smooth finish. A great food wine. — 9 years ago

Daniel Ng

9.3

Very stellar wine — 11 years ago

Michael Wells

8.9

Great Burgundy 1er Cru — 12 years ago

Ron Siegel

9.2

This was still tight that seemed to open over time with a nice nose of dark cherry, raspberry, licorice, dried herb spices, mineral & violet — 5 years ago

Miguel Ostrowski

8.9

These wines take a while to open up but once it happens there is some type of magic. The nose is stunning with a mix of red fruits that are fresh and ripe, herbaceous notes, and earthy tones, black tea and minuscule hints of leather. The plate is sheer elegance, the fruits show tart the flowers and herbs sing fresh and the texture is classic burgundy. — 5 years ago

Paul A

9.4

2nd bottle with similar notes — 5 years ago

Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

9.1

Pale lemon green in appearance. Very distinct nose with wax, crayon and a little bit of lemon. Balanced acidity (6/10) and medium bodied. Layered with minerality, spices, a touch wax with ton of citrus. Long finish. Drink till 2022. — 6 years ago

with India, Ron and 1 other

John Sweeney

9.5

Subtle yet sophisticated. Reminds me of a wine one would drink at a ten course dinner. — 7 years ago

Aaron Ehrlich

8.9

From split opened half hour before consumption. Earth, red fruit, and a hint of funk. Smooth tannins; searing acidity. Probably could use another five years to achieve better balance. — 8 years ago

Emily Anne

9.0

Dry Pinot, pairs well with just about anything — 9 years ago

Nikki Goddard, DWS

9.4

Gorgeous floral, fruity, and earthy nose, lovely silky texture — 9 years ago

Cecilia Sánchez

9.0

Enero 7, 2015 Les moustaches:NOS — 10 years ago

Crystal Williams

9.5

Fresh! Inky blood red #allumette — 11 years ago