Sean Patrick McGinley

8.9

Good table blend. Would pair well with spicy. — 4 years ago

Kenta Hayashi

8.9

Wax, hints of kerosene and rubber, stone fruits, orange peel. Medium body, well textured and a pleasure to drink. — 6 years ago

Nikki Goddard, DWS

9.3

Insanely complex. Starts out meaty with chalky crushed candy heats on the nose. On the palate, hints of fresh plums persist but maraschino cherry and dried fig take over. Salami, anise, pink peppercorn, straw, dried rose petal, tar, tobacco, leather. — 7 years ago

Konstantinos Charitakis

9.4

Big, complex, smokey flavor. Amazing value for the price — 8 years ago

Jon Fine

9.0

more like a light Pinot with a surprisingly full texture. I like their white the best, but everything they do is way interesting. — 8 years ago

with Nils, Ray and 1 other

Dima Vartanian

9.1

great so far, interesting greek blend — 8 years ago

with Kevin and Jordan

Antonio Gianola

8.9

Floral, fruity apple notes. A spring/summer wine — 8 years ago

Jakub Kalinowski

9.0

Very young, great acidity and good fruit. Highly tannic... oak well integrated. Strong personality... Yet very nice. Great potential to age. — 9 years ago

Heidi

9.5

Light tasty red from Crete ... — 9 years ago

Michael Madrigale

Sommelier/Wine Director Bar Boulud, Epicerie Boulud, Boulud Sud

9.1

Leather. Clove. Baked fruit. — 10 years ago

Bart van Wijngaarden

8.9

Medium bodied, good concentration and length, with floral and melon flavours. A very good vibrant wine. Conceptually somewhere between a Godello and a Chenin Blanc. — 4 years ago

Allison Lyzenga

9.0

Medium brown; aromas of dried fruit and nuts; lusciously sweet — 7 years ago

Brian Blaney

9.0

Lighter body than expected, good spice and bite — 8 years ago

Juuso Volotinen

9.0

Perfect Rose for cretan summer. — 8 years ago

Esther Garcia

9.5

Dark purple. Red fruits, spicy. Lingering flavors. Smooth. — 8 years ago

Sam Decker

9.1

Brilliant. lees impact gives a rounded elegant nose, clean and shimmering on the palate. A bit like unoaked Chardonnay. Delicious and well balanced. — 8 years ago

David Sant

9.4

Greatest Syrah ever!!!! — 8 years ago

Drakoulis George

9.3

Great! Bell pepper aroma. Brilliant! One of the best Greek Cabs! Great price for this quality! — 9 years ago

Vanessa Pritchard

9.0

Savory nose with green olives and leather, a little compost, and old suitcase; sour cherry; bright and long acid, soft tannins, and pleasant astringency. Unsuspectingly delicious. Exactly what I want out of a weekday red. — 9 years ago

Ojas Vyas

9.7

Victory!!!!! — 10 years ago

Dmitry

9.0

Very good Greek wine — 6 years ago

Lesley Park

9.9

Patio pounder - goes down like water on a hot day. — 6 years ago

Samuli Jokipaltio

9.1

Wood, yellow fruits, petrol. Far more structure from aging in French oak ... and few more days on the wine. — 7 years ago

Lori Sullivan

9.0

One of my new fave Greek wines. Nicely balanced between funk & citrus. — 8 years ago

Jon Fine

9.2

a nose like many Greek wines, but way more texture and complexity. apricot, peach, mineral, ah fuck, anything I say the morning after is totally cliched. really great. — 8 years ago

with Felix

Lindsey Mayo

9.1

@Emanuel Kaliontzakis @L.J. Hollins — 8 years ago

with Rebecca

Robert Torretti

9.0

Really interesting. Tastes like an old-style Rioja. Good oak and much better and more Rioja-Esque the second day. Thanks to Susannah at Flatiron Wines for the recommendation! — 9 years ago

Jakub Kalinowski

9.1

Intense aroma of bay leaves and oregano, Rosemary. High acidity, with a ending full of lemon and herbs. Must be food friendly. — 9 years ago

Michael Wangbickler CWE DipWSET

President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy

9.5

Mineral. Fresh. Bracing. #santoriniwines — 9 years ago

Elisabetta Tosi

Wine Blogger Vinopigro

8.9

Kotsifali and mandilari red grapes from Crete. A particular wine, slightly rustic, but very clean in the final. — 10 years ago