Pauline Gibert

9.3

The bright and golden color of the wine offers a rich blast of ripe stone fruits. Elegant notes of quince are enhanced by honeysuckle. The ripeness of the abricot and the greedy of the honey are emphasized by fresh hints of litchi. Dense and intense, the palate offers a perfect balance and lays in the mouth for our greatest joy. — 7 years ago

Aurora Courtoy

9.5

Perfect with oily or dry fush or heavy seafood. Great taste, slightly fruity (what compensates the fish taste). — 9 years ago

with Eduardo

Michael Willis

9.0

Wonderfull.
— 10 years ago

Ira Saligman

9.1

Under ripe pineapple, Granny Smith, fresh honeycomb, fresh rose hips, acacia, Meyer lemon zest, yellow tea roses, lanolin — 10 years ago

Jesse Smith

9.1

2013. Missing some of the gun flint I'm used to with other labels.... Super dry and lush — 10 years ago

Mike Evans

9.4

Terrific aged white Burgundy hazelnut, rich, layered, at peak but with no danger of decline, it is ridiculously good right now and puts most white Burgs from more prestigious appellations to shame. A little RS pops its head out with air as it just gets better — 10 years ago

with Eric

Lauren Christensen

9.7

Damn. Sexy. Damn sexy. — 12 years ago

Severn Goodwin

9.3

Ok, so now we're experiencing a second, top-tier bottle, from a "Gang of Four" producer...yet to have the Lapierre or Thévenet bottles.

Gamay how I love you so much. Beautiful dried flower and cherry nose, lightly sweet and the finish has wicked length. This was amazing, shared with good friends and a good meal of patiently roasted beef tenderloin. I can't wait to see how this develops in a few years, it needs some time to gain concentration. It will go into hiding in the cellar with the 3.14 bottles and hope they learn something from each other.

Thanks @Lyle Fass — 7 years ago

Jonathan Pytko

9.0

More nuanced than I was expecting for the price. Some lemon peel waxy ness along with wet minerals — 9 years ago

Fabien Lainé

Blogger VinDeling.com

9.0

A charming Morgon Vieilles Vignes by Thévenet to pair this evening - stunning and pure old vines to make happy #winelover - an example that simplicity can be one of the best gift sometimes 👏🍷 — 10 years ago

Christy Marscheider

9.3

Yummy! Had at the Paris hotel with the girls in Vegas- perfect!
— 10 years ago

with Kristin and Missy

Sebastian Koncurat

8.9

Off dry Vouvray's taste often really good — 10 years ago

Richard Brierley

Head of Fine Wines Vanquish London

9.4

Late harvest botrytis declassified Macon villages. — 11 years ago

Jeremy Hall

8.9

Lovely notes of bruised pear, chamomile, brioche, sour cream, golden delicious apple, baked lemon, and limestone. Off dry that adds some body but enough acidity to balance it. Delicious especially for the price. — 8 years ago

Tim Hinck

8.9

2014 - $17
Delicate floral perfume, nice yeasty quality, and tons of bright acidity! — 8 years ago

Sarah Chase

9.3

Perfect for a blizzard! — 9 years ago

Andy Tam

9.5

Gaultier Cognac XO really special bottled in a Limoges ceramic Concorde. Angel share took half the bottle — 10 years ago

Jay Green

9.1

Also yum. Also stock photo. — 10 years ago

Geoff Franz

9.0

Very solid rosé. — 10 years ago

Kyo Jin

9.4

Shaky start when first opened, but came back like a champ! Still holding together very nicely. — 11 years ago

Mike Swinford

9.0

Nice light Burgundy. Lunch celebration of Hawks Western Conference championship in the Latin Quarter. Slept great during what must have been a stressful game. Whoop whoop! — 12 years ago