MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.9

Just it's name #elixir then there's the #chartreuse factor. Just WOW! In France it's even sold in some pharmacies and I get that, but if this is medicine Mary Poppins, then give me more — 9 years ago

Al Doyle

9.2

Weird low reviews on this; the 2006 seems pretty special to me right now, chewy and long and floral. — 10 years ago

with Lulu, Christina and 1 other

Mak Brindisi

9.4

2014 vintage. Great flavor, & smooth! — 10 years ago

Randi Davis

8.9

Slightly tart but enjoyable. — 11 years ago

Jeff Clavier

9.0

CT gives it an 88, but it's a 90+ in my book! — 11 years ago

Max Coane

10

Late 60's Chartreuse!!!!!!!!! — 11 years ago

with Mark

Nathan Adams

Consulting Wine/Beverage Director, Snake River Brewing, Persephone, King Sudachi

9.0

2012 vintage — 12 years ago

with Claire

Katherine Harris

9.0

Needed time to open up, but lovely Grenache. — 12 years ago

with Chris

Martin Redmond

9.2

Killer Zin. 15.5 alcohol bit doesn't drink like it. Lively acidity blackberry, black cherry, bramble, spice character. Well structured! — 12 years ago

Vincent Bottreau

9.7

Certains blancs de la Côte de Beaune auraient du mal à tenir la comparaison — 13 years ago

Julia Weinberg

9.7

Chartreuse revelation, courtesy of @Paul Einbund - the most gracious man in San Francisco 🔥🔥🔥 — 9 years ago

Monk Funkster

8.9

Rich, full, bright. Enjoyed it with some lamb over spinach and rice. — 10 years ago

Majeed Saleh

9.7

Ciderish yeastieness. — 10 years ago

with Carolynne

Kyle Bella

9.0

Big but such a nice balance of fruit, acid and astringency. This is a slow but smooth sipper for those contemplative nights. — 11 years ago

Molly Brooks

9.2

Bright bruised applesauce, honey, shooting stars of acidity through the palate. Sensual fun from a grape I don't order enough. #loire #cheninblanc — 11 years ago

Byron C Mayes

8.9

Dark purple in the glass. Full nose of blueberry compote and dark ash. Echoed on the full-bodied palate with firm tannins. Still plenty of time left. — 11 years ago

Sadek Bazaraa

9.1

Ooh, occult-y — 12 years ago

with Paul, Jill and 2 others

Marty Winters

9.7

This I am very excited about. What a great addition to the list @therstaurantmw killer wine @chablisgarnier — 12 years ago

Amy Hill

9.0

Nice bold Zin. Has a deep red color and nice smooth taste. I really enjoyed this wine. — 12 years ago

Patrick Geary

9.8

Very pleasantly surprised. — 12 years ago

Sarah Prince

9.1

At home on a Friday with some chocolate ice cream and the dogs. Waiting for Mike to come home popped it open and it's super tasty you think it's going to be dry but it doesn't have that burn. — 10 years ago

Greg Hirson

Corks and Barrels at Cork Supply USA

9.1

Funky flor fun ride — 10 years ago

Ezra Chomak

9.1

Bright sunshine. Lisa wants to drink this on the porch of our plantation overlooking the Spanish moss covered elms. Lemon, orange peel, stones. Living and vibrant. Great acid/fruit balance. Med+ length. ~chalky texture. Delicious now but good to age. — 10 years ago

Desmond Herbert

9.0

Very elegant. The delightful Fig Neuton flavor paired exceptionally with my Apple Tart. — 11 years ago

David

8.9

Slight sweetness and not overpowering. Very smooth and easy to drink. Would be great on a hot day. — 11 years ago

John Sweeney

9.2

2012 Jeff Cohn Cellars Buffalo Hill Syrah — 11 years ago

Kristen Wemer

9.0

Yum! Very slightly smokey and sweet. Paired surprisingly well with spicy Indian food. — 11 years ago

Mark Duong

9.2

Big "THANKS" to Susan @Urchin Bistro for taking care of me! Best place ever in the Mission! — 12 years ago

Jono Wingfield

9.4

Juice juice juice — 12 years ago

Sanjuana Walters

Skurnik Wines Domestic Portfolio, Freelance Writer

9.9

Sanjuana had this 12 years ago