Ericsson

9.3

Ten year old Albariño, I wanted to give it a shot. The wine certainly retains is freshness, salinity, the essence is there. The peach and stone fruit flavor gets a bit more savory. Cheers. — 8 months ago

Devin B

9.3

Salty lemon and cream! Yummy! — 3 years ago

Kim Bost

8.9

Lime-y. Lovely. — 5 years ago

Anthony Fogel

9.1

Perfectly balanced low acidity - delicious — 6 years ago

Ned Gray Creed

9.2

Yep. Just as I had hoped. A paella partner extraordinaries. — 7 years ago

Peter Wassam

9.1

Great chilled. Incredible purity of red fruits and watermelon twizzler. Charming tissue tannins — 7 years ago

Michael Meyer

9.1

Note to @Delectable Wine the winery is pronounced “Aranthia” but spelled “Arancia”. A Spanish ringer for Chablis (some people sense Chenin leanings) and a good one at that. Tropical flowers and citrus on the nose, but the palate is energized with lemon, mineral, bright acid, and some stone fruit bitterness. Very light on its feet, but finishes somewhat longer. Crazy good for a BTG selection. — 8 years ago

Phil Kessling

9.0

2013, Benito Santos, Igrexario De Saiar, Albarino. I really like Benito Santos wines. Golden yellow: tart apples, citrus, minerality, salinity. Everything that I want with pan seared white fish. — 10 years ago

Nick Davis

9.3

Thought it was Condrieu. Elegant! — 11 years ago

Fernando Motta

9.6

Prueben este con la corvina a la Mark en Años Locos — 12 years ago

Sipping Fine Wine

9.2

Bright lemon color with stone and tropical fruit aromas and floral citrus scents. On the palate flavors of pear, apples and peaches with lime citrus zest and notes of chalky salinity. Well balanced with pleasing lively acidity, long finish ending with mineral, citrus and wet stone nuances. Very nice! — 9 months ago

JKT

8.9

With 10+ years the acidic bite seemed to have lessened but still show some complexity still. Good pairing with the red. — 10 months ago

Jim Nelson

9.3

Haven’t had this in years and missed it like crazy — 4 years ago

David Cox

9.3

Light. Brine. Salt Water. Floral on the nose. — 5 years ago

Nicole Ruiz Hudson

8.9

Nicely balanced with both tangy brightness and crisp saline finish. Lots of ripe citrus and a little round peachiness on the mid palate. — 7 years ago

Randy Fuller

9.4

This Albariño shows lemon, lime and lanolin on the nose, with a whiff of apricot. The pale color is that of golden straw, and the palate comes forth with a mighty acidity and a mouthful of green apples, on the tart side. Minerality makes a big play, and the finish is medium-long with a citrus zestiness. — 7 years ago

Nesim Bekalti

9.0

High acid, citrus, crisp, m+ finish, m+ phen. — 8 years ago

Nick Davis

9.2

The classic. — 9 years ago

Robert Gray

8.9

Little grassiness at the end and an overall nice drinker — 10 years ago

Nicolas Montigelli

9.2

Jesus (pronounced Hay-zeus). — 12 years ago

Dave Hoffman

9.1

80% Mencia; 20% other — 9 months ago

Sipping Fine Wine

9.1

Medium lemon color with stone and tropical fruit aromas and floral citrus scents. On the palate flavors of apples, mango and pineapple with citrus zest and hints of chalky notes. Well balanced with lively acidity, long finish ending slightly creamy with mineral, citrus and wet stone nuances. Very nice. — 9 months ago

Randy Fuller

9.4

An earthy nose masks the floral arrangement one expects. There are some herbal elements there, but more along savory lines. The palate shows apples, peaches and a shovel of the earth of Rías Baixas. Nice acidity and a pleasantly earthy finish cap a wonderfully different style for the region. — 4 years ago

Martijn Butter

9.2

Zomerwijn bij uitstek. — 6 years ago

Michelle K

9.3

Really drinkable white with hints of pear and light acidity. Great for summer sipping — 7 years ago

Lindsay Sakraida

9.0

Tom bought this at Despana, we drank this with a Portuguese clam dish. — 8 years ago

Sanjay Sadhu

9.0

Very nice crisp Albariño — 8 years ago

Rashed Chowdhury

9.1

Never heard of this grape. Very nice heavy body. Apricot? Mandarin? Enjoyed the wine. — 8 years ago

Randy B

9.2

NY Times top 20 under $20 — 10 years ago

Philip Cook

9.6

2012---citrus and nectarine, mineral; silky texture, good acidity. — 11 years ago