Frost Vineyards

David Frost

Western Cape Sauvignon Blanc

Tastes good, easy to drink. Scott got drunk on 1.5 glasses. (Tried 11/11/2016 when we were being lazy and stayed in) — 8 years ago

Valveran

20 Manzanas Frost Cider

Unlike ice cider or frost cider made in the United States and Canada, apples are frozen using refrigeration technology meaning the frost only goes one way--in. In nature, apples will freeze, thaw, freeze partially and unfreeze partially, moving sugars throughout the apples. You'll notice a difference in style here because the producer oxidizes the cider as a way to compensate for the artificial freezing process, but it's still a delightful dessert choice on a list. A rep told me to pour it over vanilla ice cream, but I'd rather just drink it straight. Notes of oak, caramel and baked fruit, it reminds me of a dreamy blend of sherry and Madeira. — 9 years ago

Brandon liked this

Tieton Cider Works

Tieton Frost Apple Cider

Yum! The perfect amount of bubbly for a dessert wine. Very sweet. Aromatic. — 10 years ago

Balverne

Russian River Valley Pinot Noir 2010

Had at Bonnie's birthday at WA Frost on March 19, 2015 — 10 years ago

Steve liked this

Dirty Laundry

Hoar Frost Icewine Merlot 2011

A really fantastic ice wine. Please store away. — 11 years ago

Hermann J. Wiemer

HJW Frost Cuvée White Blend 2010

Colin Tuska
9.3

The Finger Lakes make mr happy! — 11 years ago

Autumn Frost

Blackberry Merlot Merlot

Jena S
9.0

Sweet, bubbly — 9 years ago

David Frost

Shiraz 2013

Very open right out of the bottle. Great red meat wine. — 9 years ago

David Frost

Western Cape Shiraz Blend 2014

Juicy and tangy. Medium body. Nice finish once it breathes a few minutes. — 10 years ago

Bass Phillip

21 Pinot Noir 2006

Andrew Whittle
9.2

"The 21" - a blend of all 4 vineyards, labeled as the 21st anniversary wine - from memory, there were severe frost issues necessitating the release of only 1 wine in 2006 - a little brown in the meniscus but a lovely nose with a bit of dirt, spice & smoke - restrained but satisfying on the palate with lovely lingering acidity on the back palate - very enjoyable & will hold the other one for a few years. — 10 years ago

M liked this

Alice et Olivier De Moor

Bourgogne Aligoté 2013

In love with Alice and Olivier De Moor and their salty, buttery (in a good way) Aligoté. Nostril seared by frost. Spring blooming in a bottle. — 10 years ago

Montevertine

Le Pergole Torte Sangiovese 2009

"...but I have promises to keep, and miles to go before I sleep." - Robert Frost — 11 years ago

David liked this

Autumn Frost

Blackberry Merlot

Great for a hot summer day (or any summer day). Best served chilled! — 12 years ago

Clos du Moulin aux Moines

Clos Orgelot-Monopole Pommard 1er Cru Pinot Noir 2009

Last of the last bottle of this unusual vintage. I miss this 2009 easy vintage, when we don't have any hail or frost 😢 — 9 years ago

Heritage liked this

Fattoria di Grignano

Poggio Gualtieri Riserva Chianti Rùfina Sangiovese Blend

levity in stable hands, quiet surf and stage whispers, a pillow warm and worn, you used to tell me - well, i've learned, i shake the frost-bitten sheets above us, the flakes just fall and melt like wounded stars, like your eyes, like the moon, like sleep — 9 years ago

John and Joelle liked this

Villa Sandi

Prosecco

Aromas of apples, pears, peaches and a crisp morning frost. Crisp and clean in the mouth too. Tart apples trampling all over your tongue. Finishes with an airy-moussey feel. Outstanding for $10. — 10 years ago

Roel liked this

David Frost

Signature Series Shiraz Blend 2013

Gorgeous wine nice berries with a strong finish — 10 years ago

The Frost Pocket

Marlborough Sauvignon Blanc 2013

A fantastic example of floral Sauvignon Marlborough can produce. Beautiful bouquet of tropical fruits with a balanced acidity to suit all tastes! — 11 years ago

Autumn Frost

Peach Chardonnay Chardonnay Blend

Clean sparkling flavor. Finger Lakes wine from Caywood Vineyards, Lodi, NY — 13 years ago