Unlike ice cider or frost cider made in the United States and Canada, apples are frozen using refrigeration technology meaning the frost only goes one way--in. In nature, apples will freeze, thaw, freeze partially and unfreeze partially, moving sugars throughout the apples. You'll notice a difference in style here because the producer oxidizes the cider as a way to compensate for the artificial freezing process, but it's still a delightful dessert choice on a list. A rep told me to pour it over vanilla ice cream, but I'd rather just drink it straight. Notes of oak, caramel and baked fruit, it reminds me of a dreamy blend of sherry and Madeira. — 9 years ago
Yum! The perfect amount of bubbly for a dessert wine. Very sweet. Aromatic. — 10 years ago
Had at Bonnie's birthday at WA Frost on March 19, 2015 — 10 years ago
A really fantastic ice wine. Please store away. — 11 years ago
The Finger Lakes make mr happy! — 11 years ago
Sweet, bubbly — 9 years ago
Very open right out of the bottle. Great red meat wine. — 9 years ago
Juicy and tangy. Medium body. Nice finish once it breathes a few minutes. — 10 years ago
"The 21" - a blend of all 4 vineyards, labeled as the 21st anniversary wine - from memory, there were severe frost issues necessitating the release of only 1 wine in 2006 - a little brown in the meniscus but a lovely nose with a bit of dirt, spice & smoke - restrained but satisfying on the palate with lovely lingering acidity on the back palate - very enjoyable & will hold the other one for a few years. — 10 years ago
In love with Alice and Olivier De Moor and their salty, buttery (in a good way) Aligoté. Nostril seared by frost. Spring blooming in a bottle. — 10 years ago
"...but I have promises to keep, and miles to go before I sleep." - Robert Frost — 11 years ago
Great for a hot summer day (or any summer day). Best served chilled! — 12 years ago
Last of the last bottle of this unusual vintage. I miss this 2009 easy vintage, when we don't have any hail or frost 😢 — 9 years ago
Aromas of apples, pears, peaches and a crisp morning frost. Crisp and clean in the mouth too. Tart apples trampling all over your tongue. Finishes with an airy-moussey feel. Outstanding for $10. — 10 years ago
Gorgeous wine nice berries with a strong finish — 10 years ago
Jetways ice wine. SUPER SWEET!!!!! — 11 years ago
A fantastic example of floral Sauvignon Marlborough can produce. Beautiful bouquet of tropical fruits with a balanced acidity to suit all tastes! — 11 years ago
Clean sparkling flavor. Finger Lakes wine from Caywood Vineyards, Lodi, NY — 13 years ago
Cecilia Kern
Tastes good, easy to drink. Scott got drunk on 1.5 glasses. (Tried 11/11/2016 when we were being lazy and stayed in) — 8 years ago