Ned Gray Creed

9.5

It can’t all be wine. — 5 years ago

with Tyler

Kirsten Christiansen

9.7

This is delicious. Dry but still fruity and gloriously fizzy. I bought it for the stripes and I was not disappointed. — 6 years ago

Carl Cecka

9.4

This is some good shit! — 8 years ago

Jeremy Shanker

Sommelier at RN74

9.9

Lean and sprightly. This was firing off on all cylinders.
⚡️⚡️⚡️⚡️🔥🔥🔥🔥
🍏🍏🍋🍋💦💦🍃🍃 — 8 years ago

with Eddy

Sam

9.2

Surprisingly good — 8 years ago

Pascaline Lepeltier, MS

Master Sommelier, Wine Director Rouge Tomate New York

9.6

So balanced, slightly acidic, fresh and layered - I love this beer — 9 years ago

Kellin

9.3

Ballsy Cab. Big fruit and nice balanced French oak. Too much tannin alone but would make a great food wine. Would definitely recommend this for future consumption. — 9 years ago

Michael Schamis

9.5

Awesome example of a more terroir focused zinfandel. Fruity and juicy on the nose but restrained. Very fruit forward of the palate but not at all jammy. Nice earth and tannins to balance the fruit. Great long and gentile finish. — 10 years ago

Petra Thieriot

Owner/Importer Dee Vine Wines

10

2001 was one of the best years in #Germany in recent memory...Peter Jost's BACHARACHER HAHN #Riesling was the HAMMER!! — 11 years ago

with Dade

Clark Steele

8.9

Mineral-y. Fuzzy. Gooseberry. Not too fruity. — 11 years ago

Rob Glaz

9.3

Love love this wine. Perfect blend of spice and berries. This is what I compare other zins to. — 5 years ago

Brian Nickerson

8.9

Solid Kabinett — 6 years ago

Krista Hood

9.1

Liked this. Not to dry but is fruity. — 7 years ago

Michael Patrone

9.1

Good everyday Pinot — 8 years ago

Peter Isacksen

9.0

Super smooth. A very good weekend with pasta kind of wine. Recco this wine! — 8 years ago

Nancy Seiler

9.1

Very smooth — 9 years ago

Ryan Fissell

9.0

Super sweet and delicious! From red,white and bubbly — 9 years ago

Phil Collins

9.3

Excellent Pinot — 10 years ago

Holly Tomren

9.1

Fun wine! A little fizzy, fruit up front, dry finish, herbs & minerality come out when paired with spicy food — 10 years ago

Andre Rod

8.9

Refreshing. Paired well with Caldo Verde. — 11 years ago

Michal Sedlak

9.2

Cabernet sauvignon — 6 years ago

Mike Hartz

9.0

Was excited to drink this again after having it at Passport Wine Weekend, it is delicious and now it will sit and get better — 6 years ago

Veronica Castro

9.1

Technically, this is the Brauneberger "J" Trocken. Very tasty and great value. Fresh mint on the nose, good acid, a little creamy, and baking spice. Would like to cellar a few. — 7 years ago

Willem Booij

9.2

Great effort from Oliver Haag, like all the other wines of today very young but lots of potential fur the future. Great structure — 8 years ago

Please Dont Sell My Data

9.1

Please had this 8 years ago

M

9.3

Perfect with lobster. Smooth, toasty and buttery with an acidic kick. — 9 years ago

with Jesse and Diane

John Vesey

9.0

Color straw hint of gold, nose fruit peach, flavors stone fruit peach, great acids, vanilla, oak pairs great with rotisserie chicken a bit over valued tastes more like a $14- 17 bottle — 9 years ago

Brad Taylor

9.1

One word----WOW! — 10 years ago

Kelly Stockton

Sales Valley View Imports

9.5

So fine on a sunny Healdsburg day — 10 years ago

Patrick Gilbert

9.5

Summer meritage 2013 — 11 years ago