Kim Stanbro

9.2

2014. Good job, Maryland. Smoke, hay, corn husk. Also this place sells Polish Pottery. — 8 years ago

with Turd, Dave and 1 other

Jonas Hartz

9.5

Wine safari — 9 years ago

Keith Watson

9.5

Fen Restaurant in Port Fairy — 9 years ago

Ludovic Bobinet

9.0

Couleur claire
Ça pinote à mort !
Un nez " prieuré Roch" , qu'est c'est bon
Très fin pour un pommard
Délicieux — 9 years ago

with Emmanuel

mary koster

9.3

Gorgeous gruner. 2013. Wish I had more. — 9 years ago

Georgie Lee

9.0

Oooooh yum. Syrah macerated on Marsanne Rousanne skins. Elegant tannin, fresh juicy fruit with cheeky spiced candy sweetness. Biodynamically grown on 140yr old Syrah vines in Vine Vale, south of the Barossa Valley. Winemaker - Steven Crawford — 10 years ago

Gabriela Ponce

9.2

Frederick Wildman distributor — 10 years ago

Natalya L

9.1

Got this in Frederick md — 11 years ago

with Elan

Paul Masson

8.9

Imported by Frederick Wildman. — 12 years ago

Paul Masson

8.9

Imported by Frederick Wildman. Super light color. Gorgeous wine, tannins are very soft but the acid carries it structurally. Fruit, earth, spice living in harmony. If I were cool this would be my house wine. — 12 years ago

Kim Stanbro

8.9

2015. Probably the best MD has to offer and they continue to get better. There are too many yellow jackets here. — 8 years ago

with Turd, Jo and 1 other

Brent Mayeaux

Production Burn Cottage Vineyard

9.1

Label is awesome. Juice is great too. Really soft tannin structure with loyalty of flowers and juicy fruit gum. — 9 years ago

Chris DeBarr

9.4

This is actually the Vista Hills Vineyard, known for tarry depths with a hint of licorice & fennel & almost a Mourvèdre sense of blueberries & smoke. A big bruiser at 14.8% but damn...it suits my mood for a contemplative late night sipper. — 9 years ago

Thomas

8.9

I came across Michael Stevenson by chance on a visit to the Willamette Valley. Wine maker at Elizabeth Chambers this is Michael's own label. Off dry with notes of pear, stone fruit and beeswax. He also makes some nice Pinot Noirs. — 9 years ago

Paolo Orso

9.1

A bit more fruit driven style than an Italian Montepulciano but a good drop! — 10 years ago

Peter Scudamore-Smith MW

9.4

Avoca -based maker Blue Pyrenees had a major triumph with this wine in a European fizz comp headed by Tom Stevenson; linear chardonnay with subtle yeast and contrite lemon length; unusual for a blanc de blancs to outscore the usual bigger pinot wines of Arras and Chandon; property estab 1963 by original Krug owners; picked under floodlight at night to achieve the higher night flow in acidity; AUD 35; 12%; expect long life in wine like this; exceptional flavour, few artifacts. — 10 years ago

M. Daniels

9.3

First bottle at Park Kitchen — 11 years ago

Paul Masson

9.2

Imported by Frederick Wildman. — 12 years ago

Stacey Hinton Tuneski

9.1

Frederick birthday trip — 12 years ago

Mel B

9.3

Michael at Storyteller Wine included this in a mystery mixed case. The pleasure of this bottle far surpassed the monetary value of the average bottle price. Lovely delicacy of 2007 WV vintage conveyed. Slight graphite leading the dark fruit mixed with loam. So pretty — 12 years ago

John DeCarlis

9.0

Elegant local Syrah from a small producer. Spicy with interesting white pepper notes. — 8 years ago

Monte McCullough

8.9

If you sat down across from this wine at a speed dating event it would say, "I'm very forward with bundles of plum and dark berry that I can't wait to share with the right person. I'm a lot of fun to be around because I don't take myself too seriously and love to share my juicy personality. I get along great with everyone because I'm such a smooth operator and I've always had a spicy temper with notes of cinnamon and cayenne. To finish you should know I have a crisp refreshing wit and I dislike squirrels." WK Frederick, MD — 9 years ago

Brash Higgins

9.2

Textural and chalky, nice drink, acid not screaming, touch of RS — 9 years ago

Drew Summers

Sales Northampton Wines

9.3

Was unable to pull a vintage from the bottle or cork, but I'd date it mid-60's (post Frederick Wildman & Sons founding). Poured like molasses... — 9 years ago

Sherwood

9.2

Awesome new world style Pinot noir. Smooth but full of elegant character — 10 years ago

Nina Walton

9.1

With Robert, Frederick, Lara at Boltwood in February 2015 — 10 years ago

Andrew Stover

Sommelier/Wine Director Oya & Sei, Wine Blogger ChiefWino, Founder Vino50

9.7

2006 Black Ankle Crumbling Rock Red Blend, Frederick County, Maryland. @blackanklevines Cab Franc, Cab Sauv, Merlot, Petit Verdot. Seductive with violet notes. Black cherry, plum and forest floor intertwined with cedar, baking spice, mocha dust. Soft and silky. Truly amazing. #wine #sommelier #mdwine — 11 years ago

Brooks Winery

Managing Director Brooks Winery

10

Leftovers from the Frederick Wildman tasting — 12 years ago

Stacey Hinton Tuneski

9.4

Frederick birthday trip — 12 years ago

Alma Oetoyo

9.3

A little too sweet. Bought in Frederick after food tasting — 12 years ago