Maximilian Friedauer

9.1

Hard to beat $8 cava, fun and cheap night with bubbles. — 10 years ago

Paul Kaan

Winemaker/Blogger FilthyGoodVino.com

9.3

'89 Baroli Bracket 2 of the 88-89-90 Baroli Dinner! Gaja & Voerzio! Both stunning! Full round up on all 14 wines coming soon to FilthyGoodVino.com #Barolo #FilthyOldVino #WinePorn #Wine — 11 years ago

Nils Johnson

9.2

Some of the happiness may indeed be because I've been a little to Californian lately. Occupational hazard. This has got pretty violet aromas mixed with herbal notes of pine and faint rosemary. Palate reflects aromas, adding dried cranberries, leather and tobacco notes. Good tannic grip. — 12 years ago

John Maggi

9.3

Soft, lovely ripasso. Lots of cherry. — 10 years ago

Ray Sindoni

9.2

I'm a big fan of Barolo. Fantastic. — 11 years ago

Joe D'Angelo

9.3

Most impressive 2010 from Revello. — 11 years ago

Michelle Wong

9.7

Very unusual. Fruit forward. Medium body. Very surprising. — 13 years ago

David Nayfeld

9.2

Delicious after it opens up. I rec opening the bottle about 3 hours before then decanting. Really becomes expressive. Good acid! — 10 years ago

Emily Dabbs

9.0

Paired well with a pepperoni roll😏 — 11 years ago

with Deanna

Steve Matthiasson

Owner/Winemaker Matthiasson Wines

9.4

2011, cradle robbing, but good old school Nebbiolo, really good — 12 years ago