Andrew Holod

National Sales Grapes of Spain

9.1

All flint and lime zest on the nose. With air this gained an earthy depth with crushed english ivy and floral violet notes. Very complex and wouls be a great wine to experiment with food pairing. I had to double check it was not Gruner Veltliner. 😁 — 3 years ago

Aravind A

9.3

About 3 years since my last bottle. This is fantastic now. On the nose: ripe peach, soft yeast, dense honeysuckle, soft petrol..so floral and intense. Fantastic acidity, and amazing density, lemon oil, peach, honey, then dripping with mineral intensity...wet stone, mineral oil, and the fruit recedes, only to reappear as soft lemon on the finish. Absolutely lovely. — 3 years ago

Charlie Evans

9.3

Natty bubbles and silly good. This was in a category unlike anything I can recall. — 4 years ago

Nick Piccone

9.1

Really cool, light and very drinkable - blackberries, red berries and some natural funk — 5 years ago

with Sarah

Jeremy Shanker

Sommelier at RN74

9.4

I love this with age but I have nowhere near enough self control to let it age myself — 5 years ago

Michael Elmore

9.2

Off vintage and still stunning — 7 years ago

phillip baltz

9.3

Damned fine fruit, bright, funk. — 8 years ago

with Christina and Anthony

Arielle Gardner

9.2

Great full moon wine. Orange and blue — 9 years ago

Nasz Swiat Win

9.2

Pure essence of GV. Fresh, intensive with floral and fruits aromas. A bit of minerality and papper. — 10 years ago

Denis Roudenko

8.9

17/20 (93/100) — 10 years ago

J Choi

9.4

Highly enjoyed. A lot going on. Mineral. Stone fruit. Honey. Petrol. Acid backbone. Screw cap. — 3 years ago

Mike Miller

9.7

Smooth heavy golden nectar — 3 years ago

with Anne

RJ Stefanski

9.1

(Tasted November 2019)
Not your uncle’s Pinot Grigio. Full bodied and luscious with ripe orchard fruit, minerals, and enough structure to keep evolving in the cellar. This was a fun left field bottle to share with wine geeks at thanksgiving. $40

More info: 25 year old vines in heavy clay soil. Pluris vineyard is steep with only one row of vines per terrace for maximum exposure. — 4 years ago

Peter Zandbergen

9.8

What a nose and what a mouthfeel... Wow... — 5 years ago

Dana Kriesel

9.1

Delicious Grüner. — 5 years ago

Julien S.

9.0

Lemon and grapefruit. White pepper, iris. Wish I had paired this with a nice schnitzel! — 6 years ago

Forrest Seamons

9.5

Carmelly and floral with a spicy finish. Ripe and fuller-bodied...killin — 8 years ago

with Lauren

Mike Polacek

9.0

As long as you don't smell the wine it's great. Took this as a recommendation from someone at a local liquor store. Would buy again. — 9 years ago

Oliver Kitten

9.0

Great summer wine. — 9 years ago

Jeremy Noye

CEO Morrell & Company

9.4

While 2011 not my fave vintage in Austria this wine was an absolute delight tonight. Lemon zest slate white flowers peach blossoms and that's just the nose! — 10 years ago

Spencer Dodd

9.2

Good. A little bit of green apples on this, perhaps a little oxidized cause it felt like a lot older bottle but serious stuff — 3 years ago

Guillermo Gonzalez

9.4

Outstanding. Floral notes with honey and hint of kerosene. Candied fruits and stone. Off dry. Piercing. Had with Chao Baan Thai. — 3 years ago

Bloody Amateur

9.1

Super-fun, super-cloudy — satisfies my craving for chilled, balanced light reds, perfect for a backyard barbecue. — 4 years ago

P A

9.1

Surprisingly good this wine presents great fruit aromas, with a light and lovely and oh so smooth mouth feel. A DOC that is sure to please a wide spectrum of wine lovers and enthusiasts. Cheers 🍷 — 5 years ago

Evie Olson

9.8

One of the most profound & satisfying gruner’s I’ve had. Notes of white pear, daffodils, green peas, white pepper, with floral and almost marzipan qualities all come together harmoniously & dance on the tongue & drives home with an intense mineral backbone. Beautiful. — 5 years ago

David L

9.5

I love a good bottle of wine. Pineapple, honey, crisp & very light acidity. May I please have another bottle! A rare bottle indeed. Insanely good! — 8 years ago

Greg Gregory

9.1

Lovely. Nice acid and a hint of sweetness make this a perfect pairing with any spicy fish dish. — 8 years ago

Iain Newton

9.1

Cheers to @Vinny Eng! Love you. Love your wine. X — 9 years ago

with Pink

JohnQ Boxler

Sales Berkeley Wine Company

9.5

Petrol, mineral, golden fruit, note of botrytis. Good acid. Still fresh. Spicy, peppery. Note as baroque as some vintages. — 10 years ago

Paolo Pracucci

10

Grande vino!!!!! — 10 years ago