Dave Mayers

9.2

Had to crack a ‘21 and put one in the cellar for a few years. Very impressed. But of course KP nails this variety. A but rounder than Riesling with different aromatics but still that good teeth shattering acidity and minerality. Paired with khao soi. — a year ago

Patrick Hu

9.3

Hard to put the glass down! — 3 years ago

Bloody Amateur

9.1

Super-fun, super-cloudy — satisfies my craving for chilled, balanced light reds, perfect for a backyard barbecue. — 4 years ago

Charlie Evans

9.3

Natty bubbles and silly good. This was in a category unlike anything I can recall. — 4 years ago

Sean Grullon

9.0

Pretty - floral, strawberries and cherries with nice freshness & length, linearly carrying some spice underneath. — 5 years ago

Joseph Manfredi

9.2

Sweet, lightly carbonated and biblical. You can't just drink one glass. — 6 years ago

phillip baltz

9.3

Damned fine fruit, bright, funk. — 8 years ago

with Christina and Anthony

Michael Meagher MS

Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille

9.3

About as good an example of Smaragd as I've seen recently. Cauliflower, honeyed, mealy apple, oily and rich. — 9 years ago

JohnQ Boxler

Sales Berkeley Wine Company

9.5

Petrol, mineral, golden fruit, note of botrytis. Good acid. Still fresh. Spicy, peppery. Note as baroque as some vintages. — 10 years ago

Tom McConnell

9.8

Wow. Great wine. One of the best Rieslings I've tasted. Full flavored, piney overtones, beautiful balanced fruit with a great edge. — 10 years ago

Maggie Harrison

9.3

wow. almost spritzy on front of palate and again on finish. singing on the palate kiwi, ripe apple, nice fruit- just enough RS. stunning. a show stealer — 2 years ago

Joe Hakim

10

Perfect. Lots of lime & minerality. Paired brilliantly with a sunny day. — 3 years ago

Mike Miller

9.7

Smooth heavy golden nectar — 3 years ago

with Anne

P A

9.1

Surprisingly good this wine presents great fruit aromas, with a light and lovely and oh so smooth mouth feel. A DOC that is sure to please a wide spectrum of wine lovers and enthusiasts. Cheers 🍷 — 5 years ago

Nolan Gasser

9.2

Surprisingly mature and full bodied, low tannins, delicious with pasta. Will try again. — 5 years ago

Forrest Seamons

9.5

Carmelly and floral with a spicy finish. Ripe and fuller-bodied...killin — 8 years ago

with Lauren

Arielle Gardner

9.2

Great full moon wine. Orange and blue — 9 years ago

Oliver Kitten

9.0

Great summer wine. — 9 years ago

michele janezic

9.1

citrus forward with the right balance of fruit, minerality and acidity. the perfect seasonal house wine by the liter. — 10 years ago

Paolo Pracucci

10

Grande vino!!!!! — 10 years ago

John Van Trijp

10

Auction bottle magnum — 3 years ago

RoAnne de Weerd

9.3

Sparkling wine, feeling so fine. This was so lovely. The grapefruit notes made it very memorable. — 3 years ago

RJ Stefanski

9.1

(Tasted November 2019)
Not your uncle’s Pinot Grigio. Full bodied and luscious with ripe orchard fruit, minerals, and enough structure to keep evolving in the cellar. This was a fun left field bottle to share with wine geeks at thanksgiving. $40

More info: 25 year old vines in heavy clay soil. Pluris vineyard is steep with only one row of vines per terrace for maximum exposure. — 4 years ago

Nick Piccone

9.1

Really cool, light and very drinkable - blackberries, red berries and some natural funk — 5 years ago

with Sarah

Gilbert Van Hassel

9.2

Love the saltiness. — 5 years ago

John Van Trijp

9.6

Love this off-dry cuvee! From Magnum — 7 years ago

Mike Polacek

9.0

As long as you don't smell the wine it's great. Took this as a recommendation from someone at a local liquor store. Would buy again. — 9 years ago

Iain Newton

9.1

Cheers to @Vinny Eng! Love you. Love your wine. X — 9 years ago

with Pink

Jeremy Noye

CEO Morrell & Company

9.4

While 2011 not my fave vintage in Austria this wine was an absolute delight tonight. Lemon zest slate white flowers peach blossoms and that's just the nose! — 10 years ago

Nat

9.6

Really good Pinot noir of California — 10 years ago