For the price this wine is insane! Seriously my new favorite wine at this price point! — 5 years ago
Nice, light and spple-ly — 7 years ago
2008. Smoooooth love it — 7 years ago
Heady Dry rose and tar on the nose, though not powerful. Elevated structure in across the board on the palate. Elegant. A bit refrained or submissive for borolo. — 7 years ago
Very tasty. — 8 years ago
Paired well with a pepperoni roll😏 — 9 years ago
Great with olives. This is going to be great with lamb steaks too. Happy Easter week! — 10 years ago
$22 in Calgary — 11 years ago
And so it begins: Impromptu red wine aperitif. Stunning, fragile — 11 years ago
Enjoying this bubbly with friends. Very crisp! — 5 years ago
A very average tasting, inexpensive Spanish Monastrell wine. — 6 years ago
Vila. Cata Barolo & Barbaresco. 61,65
02.10.17 — 7 years ago
Mineral, dry, slightly tannic — 7 years ago
2006 vintage. Medium ruby hue. Nose is off the charts - slight metallic, dark plum, roses and violets, sultana, coffee lift, licorice. With air, fennel and tangerine. On the palate, wow. Huge acidity, medium body, high tannin - softened with time in glass. Medium plus alcohol. Great length and complexity. Drink now until 2027. — 7 years ago
Great with Jazz and a Caesar salad. — 9 years ago
Very good Nebbiolo from a strong producer and a good vintage. In very good shape plenty of fruit and acid. Should be good for another 5-7 years — 9 years ago
This wine is off the hook amaZing. Perfectly aged and drinks well will meat and life — 9 years ago
One of my all track favorite white wines — 11 years ago
Honey and flowers. — 11 years ago
Wonderful aroma. Prunes. It continues to surprise me. Really easy to drink. Chez A Figueira. December 2018. — 5 years ago
The boys are making a short rib ragu with Barolo, and I'm helping! 🇮🇹🍷 — 7 years ago
Low tannins, dark and red fruits, med acid some honey aromas. Ripe — 7 years ago
Brooke really liked this one — 7 years ago
Interesting combination of animal aromas, figs, and sweet spices. Want to try again with a nice dinner. — 8 years ago
Hard to beat $8 cava, fun and cheap night with bubbles. — 8 years ago
2013 wine, consumed in July 2015. Decent wine for drinking with no food. — 9 years ago
Volcanic soils! — 9 years ago
Some of the happiness may indeed be because I've been a little to Californian lately. Occupational hazard. This has got pretty violet aromas mixed with herbal notes of pine and faint rosemary. Palate reflects aromas, adding dried cranberries, leather and tobacco notes. Good tannic grip. — 10 years ago
Very unusual. Fruit forward. Medium body. Very surprising. — 11 years ago
Minsoo Pak
Delicious. Smooth — 5 years ago