Doug Powers

9.2

Lovely old vine (128 years old) Mataro from Contra Costa County east of SF, rich redfruits, still well-structured, not overly extracted, just pure with a long, lingering finish, ideally needs more cellaring. — 7 months ago

with Jim

Thom Demuth

9.2

Wonderful light and flavorful. Light golden color. Great with seafood. — 8 months ago

Kristen Grimes

9.6

Very fruity. Black cherry and blackberry aromas and some notes of cinnamon, then balanced fruit and baking spices that tingle the tongue and linger on. What Goes with That: Fall Sweets Class, pairing: pumpkin pie. — 2 years ago

Rhonely Boy

9.2

Clear deep red-violet Boysenberry on sight

Clean sandy berry aroma

Dry, med+ acidity, fine tannin, lighter side of medium body, red fruit and dark berry in the finish. Delicious now, could age. Needs a nice decant, great to watch evolve in glass too (air wakes up the tannins and elevates the red fruit notes)

Hooray and Keep up the good work 140+ yr old vines!
— 4 years ago

Noah Hart

9.2

Full, with rich flavors n textures, classic cab franc aromas n spice in the finish! — 5 years ago

Cecilia Gaultney

9.4

Low tannins, dark and red fruits, med acid some honey aromas. Ripe — 7 years ago

Lewis Chester

9.3

2006 vintage. Medium ruby hue. Nose is off the charts - slight metallic, dark plum, roses and violets, sultana, coffee lift, licorice. With air, fennel and tangerine. On the palate, wow. Huge acidity, medium body, high tannin - softened with time in glass. Medium plus alcohol. Great length and complexity. Drink now until 2027. — 7 years ago

Nick Piccone

9.0

Fruity, drinkable — 9 years ago

with Sarah

Jonas Johansson

9.3

Great with olives. This is going to be great with lamb steaks too. Happy Easter week! — 10 years ago

Nathan Kandler

Winemaker Thomas Fogarty Winery

10

First look, 2 months post bottling- suave vintage in co co — 11 years ago

Jess

9.0

Pale lemon color.
Aromas of citrus, apple, melon.
Dry. Flavors of lemon, lime, pear, honeydew, mineral. Very subtle.

Intensity: 3/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 7 months ago

MOMO

9.2

Effervescent, with a mineral flavor. Tart with just a small top note of leather. — 8 months ago

Loren Gesinsky

9.1

Terrific volcanic minerality with really nice balance. — 10 months ago

Eric

9.0

Funky Cab Franc different compared to the traditional Loire Valley. Funky and different in all the best ways though. Refreshing and takes a slight chill well. — 3 years ago

Minsoo Pak

9.2

Delicious. Smooth — 5 years ago

Peter N

9.1

Richly textured. Fresh. #delicious — 7 years ago

Aniela Mae

9.4

Mineral, dry, slightly tannic — 7 years ago

Paul Barnes

9.4

The inaugural bottle from Kogod's wine club. Setting the bar HIGH! — 8 years ago

Aaron Means

9.1

Fresh and well balanced. The best of the lineup IMHO. — 9 years ago

Dan Conners

9.3

$17 very bold, slightly earthy but smooths strong fruit but not aweet — 10 years ago

romo

9.1

Well done zippy thick Verdejo to stand up to Spanish seafood. 🇪🇸 — 7 months ago

Caleb Krell

9.3

Bold, fruity, weighty but not heavy — 8 months ago

Evan Roberts

9.3

Stunning wine to celebrate our 27th anniversary, still plenty of structure and tannin to make things interesting with age and acid still to keep it fresh to the last drop. Dark rose, saddle leather, sort of a wild like red onion skin note and a bit of anise on the nose. Wine evolved and opened until the last drop, we chose to have it open in the glass rather than decant. If there is any more of this wine go find it!! — 8 months ago

Sarah Noh

9.3

Natural Zinfandel recommended when I asked for something not as tart. Slightly mushroomy / peppery finish, very enjoyable. Purchased from Gemini Bottle Co — 4 years ago

John Miller

9.1

Exceptional value — 5 years ago

Andrew S

9.4

Strawberry, flower, mushrooms. Delicious. Young. I'd wait 5 years. — 7 years ago

with John

K S

9.4

2008. Smoooooth love it — 7 years ago

Logan Peter Kenneth

9.3

Impressive. Enjoyed with a homemade tomato basil prosciutto pizza. — 8 years ago

with Meghan

Robert Harmelin

8.9

Very good Nebbiolo from a strong producer and a good vintage. In very good shape plenty of fruit and acid. Should be good for another 5-7 years — 9 years ago

Phil Roberts

9.6

$22 in Calgary — 11 years ago