Tim Eller

9.0

Way more interesting than its price (but not its label!) infers. Loam and forest floor in the nose, raging currant, ash, and minerals in the mouth. I guess the syrah gives it the body, but it still surprised me. Love it! — 3 years ago

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.5

Warm scented and spicy,with luxurious oak treatment, bold fruit, sweet tannins and s juicy streak of acidity. Prices but darn delicious anyway! — 9 years ago

Jonathan Payne

9.2

I'll save you all some time, the other guy doesn't care for port...
For those of us who do, it's a great Californian interpretation. — 9 years ago