Bright cherries — 8 years ago
This brawny Rutherford SB is much like that kid that joined the marines just for fun. Bronzed pear color. Fat legs coat the glass upon initial swirl. Robust, rich and perhaps almost pine-tinged flavors of lime and kiwi. Bold, with a nice, weighty mouthfeel. Has body and bite. Was very lucky to find this wine indeed. Yellow flowers and a slight honeyed essence from the Semillion with a present minerality. I think zesty is a great adjective for this Rutherford SB — 9 years ago
An industry favorite here in Santa Barbara wine country! — 9 years ago
Smells like dank nug. Kiwi and melon on palate. Medium plus body and acidity. A shade of wool. — 10 years ago
Extremely interesting for ordinary kiwi Sauv Blanc. Worth the risk. Muted tropical highlights grass and herbs with an Sicilian style funk. — 10 years ago
One of my favorite dry rosés. Bone dry and the perfect amount of fruit. — 10 years ago
Blend of 5 to 80 years aged. — 10 years ago
Cheap n fruity — 12 years ago
Pleasant aromas of grapefruit, kiwi, grass and apple. Flavors of grapefruit, tropical fruits and herbs. Light yellow color and great QPR! Solid wine for the affordable price. — 7 years ago
This is the 2016 and it is as good as the prior growths if not better, the reason I keep it stocked. Mild floral with excellent kiwi and citrus taste that just lingers in your mouth. Never been disappointed and this a step ahead. Buy for cocktails, chicken or fish, you won't go wrong!! — 8 years ago
Trite to say, perhaps, but having just ate kiwi, this wine is surprisingly reminiscent. Wonderful stones, apples, grass, and toffee on the nose. I taste something astringent, almost kiwi-like, and slightly like petrol. Don't know what this was like in its youth but I like it now. There is a touch more butter than I'd like it the freshness of the nose carries through with nice acid and that astringency. Drink up! — 8 years ago
Smooth and light — 9 years ago
What a great vintage this turning out to be...the hot, dry(er) summer brought a nice balance of sugar and acid. This was wisely Merlot heavy (60%), lending to cherry notes. However, the Merlot is sturdy alto that allows the PV and CF to harmonize their tenor cords. This was from some delightful place between Rhone and the Right Bank :) Well done and a Superb Value at 22$ — 9 years ago
Vintage 2014 must try Kiwi Cabernet Sauvignon Blanc. Hints of tropical fruits. Loved it. — 10 years ago
Complex, rich and toasty. A serious sparkler. — 10 years ago
Polished, deep dark juice. Mocha and blueberries. Well structured, big but pretty. Lots of finesse. Kiwi and red currants on the finish. Just getting better and better. This stuff is dynamite. — 10 years ago
Kiwi jalapeño with mineral freshness - yum — 12 years ago
#Falltacular En Magnum — 8 years ago
This is not worth rating. It is exactly what it is. If you have it in front of you please drink up. California 👊🏼👊🏼👊🏼 — 8 years ago
Fruity, juicy, a perfect summer rose. — 9 years ago
Bière IPA assez forte à 8.3. Des notes épicées et un goût assez intéressant — 9 years ago
Really tasty. Can definitely taste the caramel and dark fruits with a slight nuttiness. — 9 years ago
Good Cabernet character with a more approachable and supple mouthfeel than most. — 10 years ago
Ted Lemon of Littorai consults for Burn Cottage. Darkest color of our flight of Kiwi Pinots. Seems higher alcohol than 13.2% — 10 years ago
Deep colors, dark garnet, blackberry, oak tones. Very very nice. — 11 years ago
J Manncini
Nice hops smooth flavor light on the malts — 7 years ago