Very good. Great bouquet, flavor and finish. Worth the $16. Definitely a repeat purchase. — 8 years ago
Tasted in December 2014: Notes of vanilla, caramel, and creme brulee overlay complex apple, peach, and pear aromas. Hints of calcareous minerals. — 8 years ago
What can I say? I love a granache. — 9 years ago
Perplexing as it is seductive. Bright citrus, tangerine, white flower attack. Rich mid palate of stewed peach, ripe banana and candied walnut. Oak grip has found its place incredibly well. Cinnamon spice evolves with slight clove and lingering peppermint. — 10 years ago
Its funky and fruity and delicious #theproperpour — 10 years ago
Lemon and ripe pear aroma. Taste of yellow apple. Very refreshing. — 12 years ago
Great wine with pork or chicken — 13 years ago
Lovely bright medium ruby color with slightly purple reflection
Lot of fresh red fruit, lively, red flower, oaky note, sweet spice but super elegant. There something sweet on the nose like ripe red berries
Big body, high tannin, med acidity, medium alc but super velvety and sexy
Biodynamic wine — 7 years ago
Flower aroma. White flower and peach - lychee. Very special @, tatong, 180602 — 8 years ago
I snuck aboard the space station and made my way to the holding cell where I was told the princess was being held. Upon breaking down the door, I was confronted by a short person in a diaper and odd headdress who said "I'm sorry, but the princess is in another death star".
About that time all the alarms in the space station started going off.
After some brief firefights I found myself cornered, my only escape to done down a shoot into a garbage compactor. So I did. Once in the trash compactor I met a friendly monster called a Dianoga. We shared a lovely bottle of Slow Press while the walls of the compactor slowly closed in on us.
Fortunately for me, I'm the hero of this tale and, as such, made a timely escape, rescued the princess (eventually), and managed to do it all without realizing I had spilled wine on myself. — 9 years ago
Light and crisp! Bought at Wine Cellars of Annapolis — 9 years ago
Brambly red berry fruits. High acid and untamed, a wild expression of #pinotnoir #nzwine — 9 years ago
Hay/grass. Tiny bit of honey/white flower pollen. Touch of kiwi. Medium plus acidity, very little oak, lasting finish. — 11 years ago
Excellent tasting big nose cabernet. Fruity with a chocolate finish. Trader Joes $8.00! — 13 years ago
Dark cherry and a dash of herbs, with a savory middle and finish, excellent concentration, and terrific with a duck breast with a beet sauce. — 7 years ago
Light apple-ly deft touch — 8 years ago
Reminds me of a barnyard - in a good way! Notes of wild flower and dried herbs — 8 years ago

A very good beer that is extremely floral, appropriately. — 9 years ago
Legs for days. I let it breathe for two hours very nice drinking wine.
— 9 years ago
Delicious red from the son of Peter Lehman. — 10 years ago
Light straw color. Floral nose with sweet apricot and white flower note. Rich and glycerol in the mouth. Some acidity but this is very fruit forward today. Needs to shed its baby fat. — 10 years ago
Beautiful - very drinkable and refreshing summer rose. — 11 years ago
Nett, aber nix extraordinäres. Sehr rund und tief. Kann man bestimmt zwei bis drei Flaschen hintereinandertrinken.
Qatar Airways doha berlin. — 11 years ago
Last bottle! Being discontinued at the restaurant — 13 years ago
Lindsay Corrigan
Full Strawberry nose with white pepper. Taste juicy red berry front settles down to a wash blueberry. Then at back of mouth intensity starts with flavour of roasted red peppers done over oak coals and finish cleanse of eucalyptus.🍷 — 7 years ago