Jeff Hasmann

9.5

Mind Blowing! For a fino sherry, the depth and complexity of this wine is unrivaled. This is THE benchmark for all Finos. The previous reviews do a great job describing the taste. This is the only Fino that still follows traditional methods - aged under flor for 8 - 10 years in an oak Solera. Oh - and the palomino grapes all come from a single vineyard as well. Honestly, there is no better fino than this. Drink it with a plate of smoked ham and almonds or some strong tasting sushi. Enjoy! — 7 years ago

Marcelo Santos

9.0

The white wine I bought at Loire shows a lot of minerality with great acidity. Pears, green apples, mandarins, orange blossom. It went perfect with veal meat. Amazingly good! - Este foi o vinho branco comprado no Vale do Loire. Mineralidade intensa, maçãs verdes, pera, flor de laranjeira, acidez deliciosa! Ficou incrível com a carne de veado. — 10 years ago

Richard Fairclough

9.0

Frutado bem leve — 8 years ago

Elisio Santos

9.3

Concentrated wild berries and raspberry, in a wine very well structured and with medium + acidity. Full bodied and still showing signs of youth. Will age very well. — 10 years ago

Camilla Crane

9.0

Great cheap one! — 11 years ago

Larry Ostrowsky

8.9

Sitting on the lanai in Grand Cayman sipping the wine 2012 one of the more reasonable wines for sale here. Going down very easy lightly peppered with plum and blueberry fruit taste possibly coffee. The color is dark and the aroma is as it tastes with pepper and dark fruit. — 9 years ago

Robert Lim

9.0

Crooked Stave, how do I love you? Let me count the ways — 10 years ago

Joan Carles Naya

8.9

Avui faig el salt a les DO catalanes i m'he près un del creador de Pingus i Flor de Pingus — 11 years ago