Really nice, went well with beef — 10 years ago
Young but opened nicely. Hints of cocoa and vanilla along with the nice earthy flavors of a Bordeaux. would buy — 12 years ago
Great value. Soft fruit — 11 years ago
Jamming with fresh berries, currants- good acidity high alcohol . Friendly with spice- try with Sushi! — 12 years ago
Great alternative to Sauv blanc. Fresh and citrusy. My new $10 table wine. Great bargain from SW France. — 12 years ago
This Is my favorite Merlot! A little pricey but worth it for a great dinner. One of the best berdeaux I've ever had. Amazing notes of dark current, black cherries, and Tabaco leaves, and high acidity. Wines like this turn good dinners into great dinners. — 10 years ago
Uccellini house - 12/20/13 — 12 years ago
Very lush and superb! — 12 years ago
Nathan Claiborn
What a fun, inexpensive gem. — 10 years ago