Philip May

9.5

Amazing - fantastic fruit and depth with strong tannin base. Had with game which was perfect. — 7 years ago

Kathryn Fischer

8.9

Strong apple and Chardonnay taste but delicious! Less bubbly than prosecco. Very enjoyable. — 7 years ago

Pamela Crum

10

Wonderful. I do that it looses its fizz quick. — 8 years ago

RHvdG

9.5

Deserves high praise. A ton of aromas from almond to wet iron, raspberry, chocolate. Fizz at the start, depth an hour later. Give it time to breathe, but drink a few sips of the unbreathed stuff right after uncorking too. — 8 years ago

Ben de Vin

9.0

Crushed almonds, grapefruit, bready fizz, refreshing acid, energetic, easy going summertime drinking — 9 years ago

Ben Walker / Caravin

9.1

Bone dry wild ass pink fizz. Herbal. — 9 years ago

Denise Brinkman

9.0

So delicious! Has a little bit of a fizz. Great sweet red wine. — 10 years ago

Kayla Wright

9.1

Balanced and extremely drinkable, slight fizz. Crisp green apple, grass, floral and light flavors present. — 10 years ago

Hamish Tregeagle

8.9

crisp, mineral, apple - slight fizz on opening. — 11 years ago

Aileen Toner

9.1

Citrus with a bit of fizz. A very good summer wine. — 11 years ago

Chris Grimm

9.2

Minerals, minerals, and minerals. Stone fruit. Absolutely lovely fizz. Would bathe in. — 7 years ago

Matt Trader

9.1

Such a weird and interesting wine - secco spumante Lambrusco from natural fermentation. Its not a wine really like any others. Deep concentration in color, and aromas of pencil box, Luxardo Cherry juice, purple flowers, and black raspberry. The pallet is fully of bright acidity, with prominiate tannin structure, black currant, dried herbs, and chalk mineral, all encompassed by medium fizz - similar to any other spumante wine from Italy. Perfect for pasta with a tomato based sauce and a touch of spice, or pizza - served slightly chilled. Too cold and this wine is worthless... 50-55 degrees is perfect. Gotta say I've enjoyed this wine more than I care to admit. Cheers 😁 — 7 years ago

Justin Hansohn

9.0

A domestic favorite. Be careful opening it. If you are not familiar with the method of pouring IMMEDIATELY following the cap removal be prepared to lose most of the beverage to the floor or counter. I would give this a 9.2, but I feel like the unstable fizz is a major damper for most people. — 8 years ago

John Clinton

9.0

Funky touch of fizz miracle juice — 9 years ago

Ryan gilbert

8.9

Not a heavy red — 9 years ago

Lee DiPrizito

9.1

Smooth! Very smooth — 10 years ago

Aubrey Lockwood

9.0

Delicious and crisp. — 10 years ago

Alex Lynn

8.9

Sour cherry, roses, pepper, leather. Touch of fizz. — 10 years ago

Spinning_spins

9.5

So refreshing and light, but also interesting with its minerality and a touch of fizz, this really satisfies after a day of work, traffic, etc. — 11 years ago

Christopher Hoel

Sommelier/Senior Wine Advisor Soutirage

9.6

Farmer fizz at its best! — 12 years ago

Chris England

9.5

Fabulous relaxed & reasonably priced meal at “Blanc” in the Mandarin Oriental with Chef Carme Ruscalleda, whose restaurants have won 7 Michelin stars! ⏩ Scroll for delish city’s food pics on Instagram ⏩

A truly unique wine that’s €112 in restaurant & €56 from winery that went with all the foods shown perfectly 😍

📍 Terroir Al Limit Pedra de Guix 2014

🏵 95 points

🍇 Pedro Ximénez, Macabeo & Garnatxa Blanca

🍷 Amber honey w/ a bronze orange tone

👃 Light burnt marmalade, stick toffee pudding foam, old sherry cask, fallen green apple & vanilla custard

👄 Med refreshing body of brown green apple in torched brown sugar w/ honey, citrus zest & baked orange w/ soft sherry tickles

🎯 Long aged tortured toffee old apple in honey & brown sugar - a sherry but elegant & subtle

💭 Mrs E says “Nowhere near as heavy as it looks”

— 7 years ago

Kirsten Christiansen

9.3

One of the better cheap vinho verdes. Dry, light fizz. — 8 years ago

Michael Piaker

9.1

1 November 2017. Pasta Flyer, New York, NY. — 8 years ago

Michelle Beer

9.0

Refreshing, slight fizz and not too tart, well balanced. Easy to drink at 12% — 9 years ago

Adam Reinhard

9.3

Just as funky and orange as ever. Slight Vidal and moscato and late Riesling nose. Slight fizz. Really weird — 9 years ago

Mike Hooks

9.0

Light, crisp, and a little fizz. Perfect summer afternoon wine. — 9 years ago

Sarah Asbury

9.5

Definitely on the sweeter side of semi-sweet. Great for a girls night or a romantic evening at home. I'm still pretty new to the world of wines, but so far this is one of my favorites. As another reviewer said, it is a very juicy taste, with a slight fizz. — 10 years ago

EdnBrenda Medvid

9.3

Drinks like water. Refreshing with slight fizz. Great summer deck wine to drink on its own. Label says refreshing, crisp, medium white that pairs with fish dishes and salads. Best well chilled. Found our bottle at local Trader Joes. — 10 years ago

Danielle Maddie

10

Lovely and sweet with a slight fizz. — 11 years ago

Monroe Bryant

9.4

2010. Loved the stuff. Super carbonic fizz at start which wore off quickly. Got deeper with time. Almost cab franc isch. Value. — 12 years ago