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Fizz 56

La Stoppa

Trebbiolo Rosso Barbera Bonarda 2013

Alex Lynn
8.9

Sour cherry, roses, pepper, leather. Touch of fizz. — 11 years ago

Robert liked this

Vietti

Cascinetta Vietti Moscato d'Asti 2013

Aaron Wallis
9.0

Delicious peach focus with a fine honey fizz — 12 years ago

Aveleda

Casal Garcia Vinho Verde White Blend

Aileen Toner
9.1

Citrus with a bit of fizz. A very good summer wine. — 12 years ago

Domaine du Moulin (Hervé Villemade)

Cheverny Pinot Noir Gamay 2010

Monroe Bryant
9.4

2010. Loved the stuff. Super carbonic fizz at start which wore off quickly. Got deeper with time. Almost cab franc isch. Value. — 13 years ago

Trac liked this

Espiral

Vinho Verde Trajadura Loureiro

EdnBrenda Medvid
9.3

Drinks like water. Refreshing with slight fizz. Great summer deck wine to drink on its own. Label says refreshing, crisp, medium white that pairs with fish dishes and salads. Best well chilled. Found our bottle at local Trader Joes. — 11 years ago

T and Beth liked this

Cavit SC Trento (Cantina Viticoltori Soc. Coop. [C.V. S.C.])

Roscato Rosso Dolce Provincia di Pavia Red Blend

Danielle Maddie
10

Lovely and sweet with a slight fizz. — 12 years ago

Bérêche & Fils

Brut Réserve Champagne Blend

Christopher Hoel
9.6

Farmer fizz at its best! — 12 years ago

Neil, Christine and 14 others liked this
Christopher Hoel

Christopher Hoel Influencer Badge

With wild abandonment! Bud break everywhere and daily temps of 75-80 no clouds. I'll take it!!
Neil Barham

Neil Barham Influencer Badge

Let's hope for a perfect '14 vintage!
Christine Havens

Christine Havens Influencer Badge

Love Bereche!

Gut Oggau

Theordora Weiss Grüner Veltliner-Welschriesling Blend

Hamish Tregeagle
8.9

crisp, mineral, apple - slight fizz on opening. — 11 years ago

Vera

Vinho Verde White Blend 2012

Larry Moquin
9.5

Yummy!
Slight fizz, pop when unscrewing top. Apple, good acid, easy drinking at affordable price — 11 years ago

Seghesio Family Vineyards

Bonded Winery No. 56 Marian's Reserve Red Blend 2005

Todd Garney
9.1

Took a while to open up, but worth the wait. — 12 years ago