Francisco Perez

8.9

Burst of fruit flavor on mouth. Nice and fruity. Having a nice halibut dinner at Captains Cook in Anchorage. The wine compliments the fish quite well. — 6 years ago

rita ilyasov

9.1

I have no idea why I like it? But I do! It's crisp, but a bit sweet, almost. And fruity! And a bit acidic... maybe, summertime madness? But I love it! Goes great with fish and fruits, and desserts! I'm quite baffled — 7 years ago

Meredith Baker

9.2

Beautiful copper color, crisp and subtle cherrie notes. Be great with chicken or fish. — 8 years ago

Ron Siegel

9.2

Off their list. Went well with the shellfish pasta and grilled fish courses. — 8 years ago

Dean Bernal Sr.

9.0

Light & crisp with citrus notes of lemon, pineapple & acidic comquats. It's not heavy but slightly buttery normal notes of a Chard. Drinks great with salad and baked fish on a Saturday evening. Gets better as it warms a little. 👍🏼
— 8 years ago

Aaron Rankin

9.0

Slightly corked — 8 years ago

Jonas Johansson

9.1

Great with big bold chile verde tacos. — 9 years ago

Emma Court

9.0

Green apple, acidic, residual sugar. Pair with fish, clams. Yum! — 9 years ago

Jennifer Wohlenberg

9.3

Very good, fruit but not too sweet. — 10 years ago

John Ruvolo

9.5

Excellent alternative to Sauvignon blanc. Went very well with fish. — 10 years ago

Michelle Connely

10

Decanted it. Didn’t particularly care for it by itself, or with my arugula salad with goat cheese, cashews, and yellow cherry tomatoes. It went well with the rib eye with blue cheese crumbles and the Brussels sprouts with bacon and yellow raisins. After the meal, the wine had opened up enough that it was excellent by itself. — 6 years ago

Ron Siegel

9.2

Another good btl of PM that went well with their grilled fish. Citrus, stone fruits, white flower showing a steely mineral, and a saline note. — 7 years ago

Sean Sassenrath

9.2

Love whisper my angel. Perfect dry rose for salads & fish. Would recommend to anyone looking for rose that's not sweet and dry on the tongue — 8 years ago

Kristan Onofrio

9.2

Fresh and crisp, fragrant and tasty! Great with our fish dinner tonight! If only I were enjoying it in Australia...👍🏻 — 8 years ago

Jeff Clement

9.1

Having a great dinner at ar Valentien of Torrey pines golf resort . Wine is great with sable fish — 8 years ago

Angelo Casagrande

9.0

Wonderful with our grilled Marchigiani fish. Not a Verdicchio, but was great with it! — 8 years ago

Megan B

10

Delicious citrus flavor and refreshingly crisp. Would be lovely with fish or seafood, but we are enjoying it with sharp cheese. LOVE IT! — 9 years ago

with Marty

Matty Daddy

9.1

Aw, Schucks, Ma... THAT was tasty! Perfect easy-breezy, Mother's Day picnic Pinot. — 9 years ago

Lynn Renz

9.2

Not a bad wine, it was pretty good — 10 years ago

Mo Allen

9.7

Sweet wine! — 10 years ago

Renee Zeitzer

9.4

I taste butterscotch. Great with sweet potato soup, or fish, or mango ..... yum. — 7 years ago

with Scott

Jerry Raphael

9.1

Lobster night at Two Fish in Haddonfield and needed a Chardonnay but didn't seem to have any but this 15 year old Stony Hill. What a treat, did not show its age at all and very pleasant all around. Very intergraded on the nose and taste so did not show a lot of complexity but it was balanced. I believe no oak is the reason for aging so well and being great to drink. Got a couple of bottles left and will finish them off shortly. — 7 years ago

with Barbara

Sara

8.9

I don't normally like white wine, but this was a perfect dinner pairing. — 8 years ago

Luciane Snyder

9.1

Enjoying hubby's 1st weekend off in 2 months with a great white wine and fish!❤️ — 8 years ago

with Gregg

Cherie Overton Kilgannon

9.9

Loved the hint of orange. Very unique flavors but yet not too sweet. Yum — 8 years ago

Paulo Evangelista

9.0

Um branco cítrico e ácido. Bem leve. Acompanhou bem comida chinesa. — 9 years ago

Mvon Higgins

9.1

Crisp. Passion Fruit. Honeydew. Grapefruit. White peach. Vanilla. Rose/floral. Green grass. Acidic freshness. Great sipper and super value. Fish tacos best friend. — 9 years ago

Becky Holmes

9.3

Great with cream sauces and hearty fish. Very berry. I liked it best freshly opened. Gets sweeter the longer it breathes. — 10 years ago

Ryan Smith

9.7

I will use one word to describe this: "for"... As in for you; for any occasion; for tonight; for a great taste; for a pairing with fish or steak; for the enrichment and nourishment of your soul... Why not... But seriously. It's a very we'll balanced wine, lingers perfectly in my opinion. — 10 years ago

Clement D.

9.4

Fruity, reasky good riesling with sushis/fish — 11 years ago