S

9.0

Excellent dry, open bottle keeps well over a couple days. — 4 years ago

Jay

8.9

Dinner with the Tucker’s @ Sunset Grille. Norwalk CT 🇺🇸 — 5 years ago

Bin Chen

9.0

Amazingly crisp! Not what I expected, in a good way. — 6 years ago

K

9.0

Crisp. Citrusy. Frizzante. Good aperitif. Good with fish. — 6 years ago

Renee Zeitzer

9.4

I taste butterscotch. Great with sweet potato soup, or fish, or mango ..... yum. — 7 years ago

with Scott

Michael Schollmeier

10

Harry and izzy wine Heather liked — 7 years ago

Meredith Baker

9.2

Beautiful copper color, crisp and subtle cherrie notes. Be great with chicken or fish. — 8 years ago

Michael Lavely

9.4

Fantastic wine. Pear, lemon, very floral, honey nose. Paired great with fish. — 5 years ago

Ellen Clifford

9.1

I’d go so far as to call it great! Nice work Toad’s Hollow. — 5 years ago

Howard Williamson

9.0

Nice a sweet. Great with fish. — 6 years ago

Michelle Connely

10

Decanted it. Didn’t particularly care for it by itself, or with my arugula salad with goat cheese, cashews, and yellow cherry tomatoes. It went well with the rib eye with blue cheese crumbles and the Brussels sprouts with bacon and yellow raisins. After the meal, the wine had opened up enough that it was excellent by itself. — 6 years ago

Jerry Raphael

9.1

Lobster night at Two Fish in Haddonfield and needed a Chardonnay but didn't seem to have any but this 15 year old Stony Hill. What a treat, did not show its age at all and very pleasant all around. Very intergraded on the nose and taste so did not show a lot of complexity but it was balanced. I believe no oak is the reason for aging so well and being great to drink. Got a couple of bottles left and will finish them off shortly. — 7 years ago

with Barbara

Sara

8.9

I don't normally like white wine, but this was a perfect dinner pairing. — 8 years ago

Barb colbert

9.0

Light, crisp, delicious. Perfect eith scallops and fish! — 5 years ago

Joe Estrada

9.5

Paired with a bone-in rib-eye & onion rings — 5 years ago

Kristin the Wine Girl

9.2

Boldly bitey in the best of ways. Dark blueberry cappuccino. Coffee notes take the lead from lovely berries. Drink now. — 5 years ago

Francisco Perez

8.9

Burst of fruit flavor on mouth. Nice and fruity. Having a nice halibut dinner at Captains Cook in Anchorage. The wine compliments the fish quite well. — 6 years ago

rita ilyasov

9.1

I have no idea why I like it? But I do! It's crisp, but a bit sweet, almost. And fruity! And a bit acidic... maybe, summertime madness? But I love it! Goes great with fish and fruits, and desserts! I'm quite baffled — 7 years ago

Ron Siegel

9.2

Another good btl of PM that went well with their grilled fish. Citrus, stone fruits, white flower showing a steely mineral, and a saline note. — 7 years ago

Sean Sassenrath

9.2

Love whisper my angel. Perfect dry rose for salads & fish. Would recommend to anyone looking for rose that's not sweet and dry on the tongue — 8 years ago