Nose has a little burnt firecracker action but the palate is completely on time. Lemon rind and almost like a cheesecake situation. Finish just goes and goes. Gives a nod to every single tastebud. If I could afford it, I'd drink these wines like they are the cure. — 10 years ago
Like an intelligent child, testing the limits of manipulation. This is gonna be a firecracker in 10 years. Suppressed black pepper and olive notes with a muted floral nose and tightly wound fruit. Call me crazy, but this has a ruby grapefruit quality to it right now. Just an infant. — 9 years ago
2007 vintage. From Jay. Clusel-Roch Cote Rotie "Les Grandes Places" - Quite the little firecracker. Very sexy and seductive on the nose with the rich scent of blackberries and ripe black cherries wrapped up in an envelope of smoke. Very lush on the palette mirroring the elements picked up on the nose with the presence of cracked black pepper. Fruit forward but with good balance...there is no lack of acidity here and the tannins are precise and well integrated. Very decadent wine but in a sophisticated fashion...St. Moritz in the '60s. Lovely ruby colour. Punches above its weight. Drink now to 2020. 92/100.
— 10 years ago
There is no need to have anything sweet after dinner, this blend temps the palate to a fancy texture; creme brûlée anyone? It reminded me also of a cozy breakfast with crepes and sweet cream or Belgian waffles with warm maple syrup, a breakfast delight. — 11 years ago
Minerals and some gun flint on the nose with hints of chocolate. Has a little firecracker taste! Mineral and gun flint follow on the tongue! This is such a rugged Pinot! Love it! Almost for those that truly can enjoy such a big daddy Pinot! — 9 years ago
Muddy old girl, rusty brown with a shock of bone white wisps, shoreline lacing with mangrove roots. Whiskey soaked raisins and grilled peaches leap from the glass. Firecracker flavors of gun powder and rum barrels of American oak. Match-singed paper, ginger and root beer. Soy-carmelized eel, dark, unsweetened chocolate. Licorice extract, toasted coconut, burnt bay leaf, espresso. Brooding beauty that has no quit in her. — 9 years ago
Very fruity — 12 years ago
Raj Harb
Firecracker — 7 years ago