Mike Evans

9.2

Dark cherry and a dash of herbs, with a savory middle and finish, excellent concentration, and terrific with a duck breast with a beet sauce. — 7 years ago

N O

9.5

Light apple-ly deft touch — 7 years ago

Ron Siegel

9.4

Lemon citrus, pear, green apple, chalk, wet rocks, mineral & white flower with perfect balance & acidity. — 7 years ago

Rashed Chowdhury

9.1

Never heard of this grape. Very nice heavy body. Apricot? Mandarin? Enjoyed the wine. — 8 years ago

Richard Haynes

9.0

Brambly red berry fruits. High acid and untamed, a wild expression of #pinotnoir #nzwine — 9 years ago

Somm David T

Independent Sommelier/Wine Educator

9.0

Served out of the wine cabinet @ 56...black-cherry Jolly Rancher with herbs and earth. Warmed and opened up by the fire. Bright mid dark light red fruits with herbs, touch of spice, earth, presence of cooked green pepper and raspberry cola on the finish. Big acidity. If it wasn't for the GP, it's near Burgundian. — 9 years ago

Jeffrey Vlasic

9.5

Beautiful - very drinkable and refreshing summer rose. — 10 years ago

Gary Moreno Jr.

10

Always my favorite — 10 years ago

Jonathan Wood

9.2

Lean mineral long. — 11 years ago

Kevin Conaway

9.7

Dont remember where this came from but it is wonderful — 12 years ago

Michael Washabaugh

9.0

Paired with roast duck & endive salad. Clean, low sulfite taste and off-dry. Balanced acid with cherry notes. Sexy! — 7 years ago

Ron Siegel

9.3

Rich & full bodied showing citrus, orchid fruits, mineral, chalk & white flower. — 7 years ago

Elyse Kort

9.0

Reminds me of a barnyard - in a good way! Notes of wild flower and dried herbs — 8 years ago

with Elliot

James Forsyth

9.0

A very good beer that is extremely floral, appropriately. — 8 years ago

Mike Hathaway

9.2

Less overt raspberry / cranberry. More on the savory side. Little low in acid but still gorgeous. At Novel in KC. — 9 years ago

Ted Biser

9.2

Big and bold. — 9 years ago

Austen Ito

9.0

Ripe red cherries, raspberries. Sweet spice, earthy, leather. Medium acidity, medium + tannin and body. Intense style of pinot. — 10 years ago

Michelle J Walker

9.3

So delicious. Exactly what SB should taste like. — 10 years ago

Mary Lanham

9.2

Light, bright in glass. Delicate floral on the nose. Crisp and fresh on the palate with baked apple, and pear, rounded out with hints of vanilla. Really enjoyed it! — 10 years ago

William Allen - Two Shepherds

Owner/Winemaker Two Shepherds

9.4

Kicking off #IPNC w/ R.Stuart rosé - perfect on this warm day! — 12 years ago

Marcia Finberg

10

2013 vintage. Light, crisp. Great mouthfeel. Terrific with food. Or solo! — 7 years ago

L dlF

9.5

Now this is a Cabernet Sauvignon I really enjoy. And the back story of the founder of this winery is one to read about! — 7 years ago

Mark S.

9.1

Flower aroma. White flower and peach - lychee. Very special @, tatong, 180602 — 7 years ago

Joe Geris

9.5

Excellent, silky and smooth — 8 years ago

Conrad Green

9.5

A lovely fresh blast of salinity. A few secondary signs. Soft with honey, white flower but round and enclosed with a mineral, chalky centre. Delicious. So balanced and pretty — 9 years ago

with Walker, Matt and 2 others

Logan Brooks

9.0

Its funky and fruity and delicious #theproperpour — 10 years ago

Kit

9.3

Need to breathe, yum. — 10 years ago

with Brian

Andrew Plant

10

On of the best Pinots out there from Oregon — 10 years ago

Marcia Robinson

9.2

Bond 45 with Susan $52 — 11 years ago

Kirk Rutherford

9.8

Nice orange flavor — 13 years ago