Ready. Liquirice, ink and ripe plums. A wunderful, austere Barbaresco. — 8 years ago
Simply awesome... — 10 years ago
Recommended by Luigi at Marechiaro in Gallipoli. Negroamaro does shine through well here. — 10 years ago
Corposo, intenso e vellutato. Ottimo passito vinificato in nero. — 10 years ago
Avery Davis
Haley loves it — 7 years ago