Deep Ruby with aromas of dark fruit, cedar and herb spice. On the palate flavors of cherry, blackberry and currants with herb and nutty floral spice notes. Fine tannins, nice mouthfeel, well balanced with acidity, medium+ finish ending with fruit, mineral, spice and herbs. Nice value! A Fav! — 4 years ago
When you first open the bottle, you get a rush of flowers run through your nose. And that at the begin sets a tone for a light wine that is full of flavor. — 6 years ago
Buttery, light oak, slightly sweet, great with light food - 2015 vintage — 6 years ago
Frangrant and fruit-driven with aromas of cherry, blueberry and sage. Subtle herbaceous notes on the palate. — 8 years ago
Deep purple in color. Intense. Complex. Aromatic. Blackberry. Chocolate. Lavender. Roasted herbs. — 8 years ago
One of the best Italian traditional sparkling wines. Petite patisserie, brioche, crushed almonds exponentially enjoyed thanks to an exceptionally noble perlage. — 9 years ago
Red fruit, medium body and smoooooth... — 10 years ago
My wife's absolutely favorite — 11 years ago
Almost Oregon like, with more weight than expected — 12 years ago
Super lecker! Nice pearls as well 😁 again very delicious apple notes and a freshness which is dangerous if you plan to stay sober. — 4 years ago
Medium tannins, full bodied, balanced Cabernet .Nutty , earthy paired with a prime rib.
— 4 years ago
Really enjoyed this. Sugar plum with dusky notes. — 6 years ago
Easy drinking, solid wine — 9 years ago
Great wine! My last bottle... only wish I could find more of it. — 10 years ago
Smooth, big spicy flavor. Great smell — 11 years ago
Beautiful full body — 12 years ago
A big nose of ripe honeydew melon, citrus and cucumber. The initial attack is big and fruit forward with a nice acidity. The fruit and acid gives way to a long and almost creamy finish. Nice wine with sushi, or on a warm day. — 13 years ago
2018 much more minerality on the nose! Not what Zin reminds you of. Red cherries blackberry black pepper spices licorice medium acidity long spicy finish moderate body dark. notes from visit to the winery.
Alexander Valley. Bright red volcanic soils, steep rocky slopes and western exposure. — 4 years ago
Nice balance of wines, smooth and delicious. Recommended at Del friscos double eagle to go with our tomahawk steak and scallops. Amazing! Will be purchasing again! — 5 years ago
若干濃いめ。
でも呑みやすく華やかです。 — 6 years ago
Family-owned and operated since 1985. Grapes sourced from several Napa Valley Carneros vineyards, aromas of ripe fruits & sweet spice with smoke notes. On the palate complex fruit, apple, pear & peach with cinnamon and vanilla spices giving way to toasty oak. Lots of French oak aging, perhaps too much. Big buttery oak finish ending a bit bold, about on par with the 2014 vintage (last reserve I tried). For $10+ less, their Alexander Valley Chard from a cooler climate showed more finesse, one of my Fav’s. — 7 years ago
Very enjoyable Christmas Day tipple - a veritable companion to a roast rib of beef. Silky and sublime. — 8 years ago
Very nice Bordeaux with a spicy long finish. — 9 years ago
First day of the Hiatus Kaiyote tour. — 10 years ago
Dry smooth, great with steak — 11 years ago
Has aged well — 12 years ago
Rosey and nutty nose, complex flavors with a long finish. Balanced. — 13 years ago
Anna Sangiacomo
Reminds me of Italy, so I love it. — 3 years ago