Alisa Zhabenko

10

Really nice wine to relax — 9 years ago

Trevor Nowlan

8.9

Light, semi-sweet. Refreshing served chilled. Went well with Asian cuisine. — 10 years ago

Douglas Profenius

8.9

Best paired with Leo in The Revenant....I was instructed by the salesperson at the wine shop to let this open up for 20 minutes "to get past the hairy armpit stage" and to even decant it. Hmm okay? I think any Burgundian would disagree with the decanting bit so I just popped it and let it breathe a while. This had great structure. Oak and alcohol on the nose. Velvety on the palette with Earth and some remaining essence of oak. — 10 years ago

Beau Carufel

Winemaker/Owner Random Wine Company

8.9

Really fun wine to taste, surprisingly fresh. Good density. — 11 years ago

Stéphane VIVIER

9.5

Brillant focus and long. That slight reduction is great. — 11 years ago

Matthew Gray

9.8

Was a little worried that this 2002 vintage was not opened sooner, but... Whoa doggie! Exceptional!!! Pear skin, apple pie, buttered toast and new French oaky deliciousness!!!! — 11 years ago

Yutaro Kimura

8.9

Ratafia de Bourgogne — 12 years ago

Todd Abrams

9.2

2012. That perfect balance between Burgundian complexity and full-frontal drinkability. — 10 years ago

with John and Evan

michele janezic

9.2

yum. best with 🐠. — 10 years ago

with Jennifer and Tina

Damon Shanle

9.0

Enjoyable, easy drinking but not simplistic red. — 10 years ago

Yianni Stone

9.1

Ocean spray, bright acidity, cellar funk, incredible condition for 19 years — 10 years ago

with Haley

Olivier

9.0

Stunning Riesling from Alsace!
— 11 years ago

Nina Izzo

9.9

Structure - équilibre - riche et fraîcheur un super bon sélection grains nobles — 12 years ago

Emma Swain

9.4

I love the texture of this wine. Outstanding bright acid very well balanced. This is the Renaissance new vintage tank sample — 10 years ago

Jeff Sarfino

VP Sales and Marketing Lanterna Distributors, inc

9.3

A stunning wine from Pillot showing great breadth in mouthfeel but also a harmony between acidity and richness with integrated oak — 10 years ago

Thierry POUSSIN

9.6

2012 - chez Fernand — 10 years ago

Myke Lyons

9.6

Lives up to the name. Creamy and full of layers. — 10 years ago

Mark Fornatale

9.0

2013 - lovely rich fruit- good concentration — 11 years ago

Perrot François-Xavier

9.6

Chez Fernand anniv Méla — 11 years ago

Nina Izzo

9.5

Un superbe Pinot Noir qui ne goûte pas le pinot noir ;) équilibre puissant floral presque épice le produit atypique a découvrir — 12 years ago