
This was the wine of the tasting and weekend. It’s in a perfect place right now. Beautifully integrated, amazing fruits with a lean toward blue fruit with dark cherries, baking spices as they should be in all Napa red...soft, balanced blends and perfectly layered. Bright, beautiful dark florals, nicely balanced, great texture and long beautiful finish. Great experience hosted by my fellow Sommelier and friend, Brian Baker. Thank you for a great day tasting. As well, great to catch up. Lokoya’s new facility is amazing. Pictures don’t do it justice. — 8 years ago
I empathize with fellow drinkers who appreciate this but don't give it impressive reviews but the reality is that this wine is incredible and has to be embraced for what it is. Unbelievably balanced for the blend of varieties. — 9 years ago
Silky smooth, carries its ample flesh with tremendous elegance, lots of red fruits and spice. The warmth of the sun is evident in this wine, but it is masterfully directed in a graceful Aikido or Judo-like style that directs that sunny ripeness in way that comes off as attractive and charming instead of ripe or heavy, very inspirational and instructive for a fellow sunny climate winemaker. — 10 years ago
NYC... Fellow Son of Xavier and NYC real estate Scion.... Landmarc in the Time Warner Center... As good as MUGA... — 10 years ago
Recommended by a nice fellow customer who was shopping next to me at Astor Wines...delightfully nutty and oxidized style with the words "unique experience" written all over it. A few varietals that aren't found much in modern Champagne help add to its mysterious nature...more research to be done this evening! — 10 years ago
Great wine, introduced by fellow delectabler @Arthur Tildesley. More to come this week. — 11 years ago
Finally in norcal. Enjoy fellow Michiganders. — 11 years ago
Thanks so much to fellow Delectable member and Krug ambassador Garth for the excellent Krug seminar at K&L! This bottle was Krug ID 213032 and spent six years on the lees before being disgorged in spring of 2013. It is based on 2006 and composed of 11 vintages going back to 1990. The cepage is 44% Pinot Noir, 35% Chardonnay and 21% Meunier. — 12 years ago
Young, but so good. fellow Piemonte fan at our house, went into our stash. — 13 years ago
A delicious swap with a fellow winery from Walla Walla Washington State - I traded a local wine for this amazing 2005 red Bordeaux blend wine.
This wine was kept well, and had just the perfect amount of age and fruit, with aromas and flavors of leather and black dried fruit.
My rating: If you can track down another bottle, I would buy it. As it is, their latest vintages are also quite tasty, too. — 8 years ago
My best bargain find of 2017 so far!
I'm told French people don't like spending over €15 on bubbles & this €16 bottle was given to us by a fellow wine friend in Paris & I have to say in retirement it will do me 👍
🍇 60% Chard & 40% PInot Noir
🍷 Straw yellow
👃 Citrus infused shortbread sugar biscuit & fresh cut cooking apples w/ a whiff of toasted brioche
👄 Fine bubbled med body mousse of lemon curd under sweet & sour green light caramel toffee apple
🎯 Med+ sweet citrus & green apple biscuity caramel linger — 9 years ago
This wine is fresh with dark fruit and also some pepper. It is medium body not that much tannins but are very drinkable right from the start! It deserves this high rating due to its low price.
For fellow swedes I recommend trying (at least) one bottle (nr 2861 Systembolaget). — 10 years ago
I tasted through several Corison Napa Valley Cabernets with legendary winemaker, Cathy Corison and fellow wine writers Elaine Brown and Meg Houston Maker. 2012 was the youngest vintage we sampled, as expected it's quite youthful and fresh. Saturating aromas of black cherries, steeped blackberries, violets, and incense. In the mouth the fruit is plump, as is typical of the 2012 vintage, but this element is nicely balanced. It has the structure and stuffing to age, with lovely hints of baking spice and black pepper on the finish. — 10 years ago
One of my favorite wines to play "stump the chump" with, with fellow wine nerds. Grenache Gris and Carignan Blanc whatwhat? — 10 years ago
so much wine at only 11% alcohol!
bit sauerkraut at the beginning (but hey, that's a common orange fellow), getting creamy, caramel, blossoms, sexy structure.
my only reservation is, that every vintage is so much different (and 11 my fav) - don't buy it without tasting it. — 11 years ago
Rich luxurious grippy tannin kept me coming back for more. Dark fruits, acidity in check, long dry finish. Perhaps not the most cab savvy in taste/smell which distracted my fellow drinker, but not me. — 11 years ago
I adore this wine. Reticent as can be expected from young Vouvray, but surprisingly pliant. Vincent is over looked. Great fellow and wines. — 13 years ago
Another fabulous Chanin wine 😍
This PN was a lovely warm up to the crazy 🇦🇺 filet steak @ Cut 45 Park Lane, Mayfair
Didn’t take notes as Mrs Es birthday but it was very aromatic, full of balanced fruits with a lovely smooth long finish 👍
Just love their labels 👏
Bit overpriced @ £150 in restaurant but worth it 😁 I’ll try & hunt now to review properly 😎
Happy Sunday fellow wine lovers 😘 — 8 years ago



Well my fellow Winericans First a very happy and healthy 4th and whatever your politics God bless those who keep us safe and free.
I thought on this special occasion to open my favorite wine. Love everything about it. Smooth, tasty, and thoughtful. — 9 years ago
To quote my two friends @Martin G Rivard and @Mike Rowe this is a bad ass wine eliciting smiles all around (and a great way to start 2017). Parker gave this a perfect score and it is a beauty. Decanting is a must at this point. It's been opening up over the last 4 hours and think it will continue to improve if I can sip more slowly lol. Slightly cloudy, and a bright purple in the glass. On the nose, cassis, vanilla and toast dominate. The sips are long and driven by fruit (blue and blackberries and cassis). Liquid silk in the mouth with sweet tannins and a surprisingly strong acidity. The finish is long. This is a total baby but I had to try it. Happy New Year to all my Delectable friends and especially to my fellow Wine Nerd Herd. I've always believed that sharing wine with friends is the greatest gift and this app has enabled me to do that with friends near and far and connect with some great people. May 2017 be a year of great health and happiness and may all our glasses be full! — 9 years ago


I really like it when I get recos from fellow oenophiles which turn out to be spot on - @Jörgen Lindström Carlvik, take a bow.
In the glass, the wine appears to be very extracted, which I find is a pleasant first indicator. The wine coats the glass, demanding your attention.
The nose is pristine, yet urgent. Cigar notes, cherries and dark fruits are perfectly integrated.
On the palette, I'm in raptures. This is a seamless example which is tight, compact and dense. It has a viscous mouthfeel, finishing with polished tannins and a touch of sweetness.
This is a brilliant effort, which is begging for bottle age. Thanks to Jorgen, I've finally found a Sangiovese which does not require me to sell my house to buy a bottle (you get my point).
Paired with my own Sheppards pie (made from scratch). Don't hate the player, hate the game! — 10 years ago

With all due respect, this is seriously under-rated by my fellow Delectable oenophiles. It's a Rhone, so you need to want this. It's not for everyone. Prior tasting notes still hold (cherry, meat, barnyard; smooth and supple). Barnyard perhaps a bit more prominent from last tasting. One of the best values you can buy. Stock up. — 10 years ago
A wine crafted at my good friend and fellow music guy - Gustavo Santaolalla - domaine in Argentina. He has such passion for making the very best ....it is quite good — 11 years ago
So much vanilla. So slick. A sneaky fellow. — 11 years ago
Jeff Loo
Always fun to drink this with fellow wine lovers, such a fun wine but sad to see the price tag that you have to pay for it now. — 7 years ago