Christopher Losa

Owner/Wine Director Bar Bambino

8.9

nice wines coming from this Tokay region producer. grassy and bright with unctuous ripe pineapple to finish. — 8 years ago

Jared O'Connell

8.9

Bold nose...briny features on the palate. Drinks like a mid priced southern rhone wine...I think? Less funky than some other Villany reds. — 10 years ago

Alani Intintolo

9.0

Tastes like an oyster in a good way! — 11 years ago

Philippe Dauguet

9.5

Intermédiaire entre un Bordeaux et un grand Corbières , un boisé discret et une grande ossature. Grande bouteille — 12 years ago

Anna Sheffield

10

By far one of the nicest white wines I have had the luxury to taste. As Lou said, it's even better on day two. — 9 years ago

Tommy Pace

9.8

2007 vintage. I can't get enough Furmint. I'm in love. — 10 years ago

Olivia Ragni

9.0

So wierd. Savory artichoke smoke — 11 years ago

Felix Salmon

9.4

Theres nothing like a 2011 Hungarian Riesling — 9 years ago

with Michelle

Collin Moody

9.1

One of the strangest wine experiences I've had, sometimes Chenin like, other times more like Pinot blanc. Always pretty delicious. — 10 years ago

with Andie and Nelson

Fabien Lainé

Blogger VinDeling.com

9.5

Expressive, full of finesse and elegance, straight and delicious fresh acidity, a nice surprise, refined Riesling - Egon Müller has discovered the potential of wines in the Château Béla area in Slovakia and makes a dry Riesling which objective is to challenge the best Rieslings from Austria and the Alsace region. The first vintage was 2001 😋👍 — 12 years ago

Vinny Eng

9.3

Professor @edanch takes us to Somlo! Basalt. Make room Chenin! — 12 years ago

with Eric and Wolfgang